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Alternative Proteins: Satiating World Hunger Through Innovation?

Studies have shown that alternative sources of protein such as vegan or lab-grown meats are a more sustainable and equitable option which could help to end world hunger. Yet, five years after the release of the Impossible Burger, world hunger is still a grave concern.

The post Alternative Proteins: Satiating World Hunger Through Innovation? appeared first on LUXUO.

Juicy Marbles Introduces Plant-Based Filet Mignon

Hailing from Slovenia, start-up company Juicy Marbles have developed a vegan alternative to one of the culinary world’s most prized cuts, the filet mignon.

The post Juicy Marbles Introduces Plant-Based Filet Mignon appeared first on LUXUO.

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