Celebrity Life

The stalwart Japanese restaurant will be showcasing seasonal produce like snow crab and yellowtail.

The post Keyaki celebrates winter produce with a new Hokuriku-themed menu appeared first on The Peak Magazine.

The stalwart Japanese restaurant will be showcasing seasonal produce like snow crab and yellowtail.

For more stories like this, visit www.thepeakmagazine.com.sg.

There’s more to traditional Japanese kaiseki meals than meets the eye.

The post The Peak Expert: Kaiseki appeared first on The Peak Magazine.

There’s more to traditional Japanese kaiseki meals than meets the eye.

For more stories like this, visit www.thepeakmagazine.com.sg.