Celebrity Life
How Luke Holden grew a single lobster roll shack into a multimillion-dollar, vertically integrated seafood business
The founder of Luke's Lobster – which recently opened in Singapore – shares his journey.
The post How Luke Holden grew a single lobster roll shack into a multimillion-dollar, vertically integrated seafood business appeared first on The Peak Magazine.
How Luke Holden grew a single lobster roll shack into a multimillion-dollar, vertically integrated seafood business
The founder of Luke's Lobster – which recently opened in Singapore – shares his journey.
For more stories like this, visit www.thepeakmagazine.com.sg.
How Caerus Holding’s CEO Vijay Pillai continues to score hit after hit with imported favourites
The well-travelled foodie and entrepreneur talks shop on thriving by distilling the very best from cult brands like the recently opened Luke’s Lobster.
The post How Caerus Holding’s CEO Vijay Pillai continues to score hit after hit with imported favourites appeared first on The Peak Magazine.
How Caerus Holding’s CEO Vijay Pillai continues to score hit after hit with imported favourites
The well-travelled foodie and entrepreneur talks shop on thriving by distilling the very best from cult brands like the recently opened Luke’s Lobster.
For more stories like this, visit www.thepeakmagazine.com.sg.
Luke’s Lobster Singapore: Plus, other places to get lobster rolls
Opening at Isetan Scotts on September 23, Luke’s Lobster Singapore is the brand’s inaugural venture into Southeast Asia.
The post Luke’s Lobster Singapore: Plus, other places to get lobster rolls appeared first on The Peak Magazine.
Luke’s Lobster Singapore: Plus, other places to get lobster rolls
Opening at Isetan Scotts on September 23, Luke’s Lobster Singapore is the brand’s inaugural venture into Southeast Asia.
For more stories like this, visit www.thepeakmagazine.com.sg.