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Park90 sommelier Mason Ng on declassifying wines in the age of climate change

by Denise Kok

Once a sure indicator of quality, regional designations are now limiting vignerons' ability to produce quality labels.

The post Park90 sommelier Mason Ng on declassifying wines in the age of climate change appeared first on The Peak Magazine.

Posted in denise kok, Gourmet & Travel, Mason Ng, Park90, Regional Designation, Sommelier, Wine

Park90 sommelier Mason Ng on declassifying wines in the age of climate change

by Denise Kok
Mason Ng Park90

Once a sure indicator of quality, regional designations are now limiting vignerons' ability to produce quality labels.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in denise kok, Gourmet & Travel, Mason Ng, Park90, Regional Designation, Sommelier, Wine
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