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Celebrity Life

This Quaint Family-Run English Pub Has Been Voted Best Restaurant in the World

The Black Swan in Northern England topped the list created by travel site TripAdvisor

Alan Richman’s Epicurean Tour of Italy and France Reveals a Collector’s Obsession

The James Beard Award-winning journalist takes a weeklong exploration of some of the best wine and food Europe has to offer.

Wildfires Cause Michelin to Delay Announcement of San Francisco Star Winners

Restaurants, wineries, and farms throughout the region have sustained significant damage.

Restaurant Andre to close in 2018

Andre Chiang announces return of Michelin stars, requests de-listing from gourmet guide's future editions.

The post Restaurant Andre to close in 2018 appeared first on Prestige Online - Hong Kong.

Daniel Humm and Will Guidara on How They’re Creating the Eleven Madison Park They Always Wanted

As the World’s No. 1 restaurant reopens, the duo behind it reveal what drove the reinvention.

A First Look at Lobster Club, the New Restaurant Opening Inside the Seagram Building

Chef Tasuku Murakami joins the team that launched The Grill and The Pool in the old Four Seasons to create a Japanese-style brasserie.

Culinary Masters: For Chef Craig Strong, Farm-to-Table Has Been a Lifelong Pursuit

Studio at Montage Laguna Beach’s chef combines his green thumb with the precision of French cuisine.

Michelin Announces the Restaurants Receiving Stars in U.K. and Ireland for 2018

For the first time ever, a Japanese restaurant in London earns a third star.

Sunday Brunch: Longman & Eagle Expertly Merges the Rustic and Refined

The inn-meets-bar-meets-restaurant serves thoughtfully crafted food in a very relaxed atmosphere.

How Michelin-starred Meta’s chef Sun Kim masterfully blends Korean and Western cuisines

It took him a few years to be comfortable in his own skin, and Sun Kim is not about to let anything change that – not even the pressures of maintaining his restaurant’s Michelin star rating.

The post How Michelin-starred Meta’s chef Sun Kim masterfully blends Korean and Western cuisines appeared first on The Peak Magazine.

How Michelin-starred Meta’s chef Sun Kim masterfully blends Korean and Western cuisines

Sun Kim, chef at Meta

It took him a few years to be comfortable in his own skin, and Sun Kim is not about to let anything change that – not even the pressures of maintaining his restaurant’s Michelin star rating.

For more stories like this, visit www.thepeakmagazine.com.sg.

My favourite pubs with rooms in Yorkshire

My favourite pubs with rooms in Yorkshire

Like most Expaters, I’m a city girl. I love the shops, bars and nightlife that come with urban life. Having said that, I do yearn…

The post My favourite pubs with rooms in Yorkshire appeared first on The Expater.

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