Celebrity Life

Style/Ambiance: Opened in February 2002 by Michelin-star chef Giorgio Locatelli, this delightful Italian eatery offers sublime cuisine in uncluttered, comfortable surroundings designed by David Collins. With typical dishes including chargrilled squid, pan-fried calf’s kidneys with lentils and mashed potato, and blackberry confit, Locanda is perfectly positioned to appease those wishing for dining experiences bursting with... View Article

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