Celebrity Life

  Style/Ambiance: Sit outside under lush palm trees or opt for Eat Me Restaurant’s stylish dining room where modest decor is enlivened with vibrant artworks provided by H Gallery – Bangkok’s leading contemporary art gallery. Serving international cuisine, this cosmopolitan venue opens late taking last orders at 1am. Try the pan-seared Thai Barramundi with spicy... View Article

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Style/Ambiance: A spin off from the Michelin-starred Kiin Kiin in Copenhagen, Sra Bua offers progressive interpretations of long-established Thai dishes, from frozen red curry with lobster salad to curry soup served in ice cream cones. Located in the luxurious Siam Kempinski Hotel Bangkok the service at Sra Bua is impeccable and the décor is striking.... View Article

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  Style/Ambiance: Learn to cook authentic Thai cuisine with chefs Dylan Jones and Thai-born Bo Songvisava at a private lesson for up to ten people in the Bo.lan restaurant’s kitchens. Dylan and Bo trained under David Thompson at the Michelinstarred Nahm restaurant in London and produce traditional Thai dishes with contemporary twists. Dedicated to the... View Article

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Style/Ambiance: A hidden gem located in a serviced apartment block, Le Beaulieu offers outstanding haute cuisine. Chef Hervé produces classic French gastronomy such as traditional bouillabaisse served with garlic bread and a rouille sauce, deep-fried frogs’ legs with garlic purée and crème brûlée served with a refreshing raspberry sorbet. The restaurant seats 60 and the... View Article

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  Style/Ambiance: Australian head chef David Thompson has lived in Bangkok for twenty years studying the complexities of Thai cuisine – from vibrant street food to intricate royal dishes – and has penned two acclaimed books on the subject. Thompson’s Nahm restaurant at the Halkin Hotel in London was the first Thai restaurant to be... View Article

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Style / ambiance: Sakura is in the chic Metropolitan Hotel, a stone’s throw from Connaught Place. As India’s first Japanese eatery, this award-winning restaurant with its three private dining rooms offers the best of Kaiseki cuisine prepared by celebrated master chef Akahira Tetsu. Sakura is decorated in a contemporary Japanese manner to create serenity and... View Article

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Style / ambiance: Magique opened its doors in August 2007 and has since been voted the restaurant with the best ambience in India by India Today. It has gained rave reviews from food critics and fashion magazines across the world, including Elle and Time Out. Essentially an alfresco dining environment, the restaurant is set in... View Article

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Style / ambiance: Spread over 10,000 square feet on a single floor, The Yum Yum Tree offers contemporary Chinese cuisine and signature oriental street food that is carefully blended with innovative twists to create an experience that is familiar yet fresh. Rated by Vir Sanghvi as the ‘best Oriental standalone in New Delhi’, in 2009,... View Article

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Travertino is an Italian restaurant that offers the finest Italian cuisine and Italian wines. Located at the lobby level of the Oberoi Hotel, the restaurant offers seating for 58 guests. The culinary essence of this restaurant is traditional and authentic Italian cuisine with a strong creative element. The menu offers a variety of fresh homemade... View Article

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Style / ambiance: Soon to turn into a 24-hour restaurant, 1911 is a landmark year in the history of Delhi. It was in this year King-Emperor George V declared New Delhi as the Capital of India. The 1911 Restaurant pays tribute to this historic milestone with rich furnishings, choicely done up interiors and cuisine that... View Article

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Style / ambiance: An iconic name in modern Indian culinary history, Moti Mahal Delux began in 1920 as a small eatery in Peshawar and reopened in Delhi in 1947. The restaurant has a long history of serving high-profile names, for example, Former President JFK and First Lady Jackie Kennedy placed it high on their itineraries... View Article

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Style / ambiance: The Spice Route at the Imperial Hotel reflects the journey of spices from the Malabar Coast in Kerala through to Sri Lanka, Myanmar, Malaysia, and from Indonesia to Thailand and Vietnam. The restaurant, which was seven years in the making, is completely hand painted with vegetable and flower dyes by mural painters... View Article

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