Celebrity Life

One of the best Japanese meals in Las Vegas at Wynn Las Vegas, Mizumi takes you on a sensory journey from the moment you walk inside. Decorated with classic Japanese decor and a bright color palette (mainly vibrant pops of red), it is one of the most beautiful restaurants in all of Las Vegas, and... View Article

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From celebrated French chef Pierre Gagnaire, Twist by Pierre Gagnaire is a French-American fusion restaurant on the 23rd floor of Waldorf Astoria Las Vegas. The fine-dining restaurant is chef Gagnaire’s first and only restaurant in the US, and offers his one-of-a-kind French cuisine to sophisticated travelers. You can expect delicious seafood plated creatively with fresh... View Article

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Australian chef/patron Brett Graham has been wowing diners at The Ledbury since 2005. It earned its first Michelin star just a year later and added a second in 2010, which it retains to this day. The restaurant has benefitted from Graham’s continued presence and continues to win the hearts and minds of well-heeled Londoners. Diners... View Article

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This two-Michelin-starred restaurant showcases the talents of renowned French chef Hélène Darroze. Celebrating its 10th anniversary in 2019, the restaurant closed for two months to undergo a total refurbishment. Parisian design team Pierre Yovanovitch Architecture d’Intérieur were brought in to give the restaurant a fresh look, brightening the interiors and adding a spectacular pink marble... View Article

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Occupying what used to be the headquarters of Christian Dior, Sketch is chic, glamorous and trendy. In the Michelin Guide 2020, it was elevated to the maximum three stars, putting it in an elite group alongside Restaurant Gordon Ramsay and Alain Ducasse at The Dorchester. The Lecture Room & Library, at the top of the... View Article

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One of just three London restaurants with three Michelin stars, Alain Ducasse at The Dorchester has long been regarded as the city’s ultimate fine-dining destination. By retaining its third star in the 2020 guide, it celebrated a decade with the honor having first earned it in 2010. Ducasse’s career has been laden with Michelin stars,... View Article

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Opening its doors in 2019, Davies and Brook is the newest restaurant on this list by a considerable margin. However, considering the level of culinary talent in the kitchen, it was impossible to leave out. The restaurant was opened by Daniel Humm, the genius behind New York’s Eleven Madison Park and inarguably one of the... View Article

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Set within Ten Trinity Square, the former Port of London Authority HQ that was recently re-masked into a breath-taking Four Seasons Hotel, La Dame de Pic is the work of internationally acclaimed chef – Anne-Sophie Pic. Coming from a family of successful chefs (Pic’s father and grandfather both attained three Michelin stars at the family... View Article

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Combining contemporary elegance, an intimate ambiance and unparalleled service, Restaurant Gordon Ramsay is a must for the culinary connoisseur. It has retained three Michelin stars since 2001, making it one of the longest-standing three-Michelin-starred restaurants in the world. Since its opening, it has continually wowed diners with its consistent devotion to quality. The menu prides... View Article

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The first London venture of UK culinary master Heston Blumenthal, Dinner was one of the city’s most anticipated openings. It has since gone on to justify the excitement and is now widely considered to be one of the best restaurants in the country. Paying homage to historical British cooking, the menu reclaims traditional dishes dating... View Article

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Previously head chef at Restaurant Gordon Ramsay, Clare Smyth struck out on her own and has since established one of the best restaurants in London. Core was widely tipped to gain a coveted third star in the 2020 Michelin Guide but was instead held on two stars to the surprise of industry experts. Still, it... View Article

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The imposing Hide Restaurant opened in London’s upscale Mayfair last year and has, without a doubt, become one of the best restaurants in London. It sealed this reputation when it earned its first Michelin star just six months after opening its doors. The restaurant’s early success is due to a number of factors, including its... View Article

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