Celebrity Life

Let the good times roll at Les Amis Group’s Spanish tapas concept.

For more stories like this, visit www.thepeakmagazine.com.sg.

The gold standard for tapas and youthful vibes, in the same sitting.

The post Esquina appeared first on The Peak Magazine.

The gold standard for tapas and youthful vibes, in the same sitting.

For more stories like this, visit www.thepeakmagazine.com.sg.

"No food should leave the kitchen, that they themselves would not eat." The seasoned chef holds this statement close to his heart.

The post World Gourmet Summit special: Chef Jose Alonso of Binomio Restaurant   appeared first on The Peak Magazine.

"No food should leave the kitchen, that they themselves would not eat." The seasoned chef holds this statement close to his heart.

For more stories like this, visit www.thepeakmagazine.com.sg.

Style/Ambiance: Inspired by the regional cuisine of France and Spain where Pablo Picasso spent much of his life, Executive Chef Julian Serrano has produced a thoughtful, innovative menu for guests to enjoy. Surrounded by a collection of Picasso’s original paintings and charming ceramics, the restaurant offers a truly one-of-a-kind dining experience. The added charm of... View Article

The post PICASSO appeared first on Elite Traveler.

Style/Ambiance: A stone’s throw from Borough Market, this irresistible eatery is the second London venture for chef José Pizarro, thanks to the success of his nearby tapas bar, José. While the mood is more formal here, the method is the same—simple, seasonal cooking using the freshest possible ingredients. Traditional meat and game—lamb’s tongue, partridge escabeche,... View Article

The post PIZARRO appeared first on Elite Traveler.

Style / Ambiance: Since its opening in 2008, Sra. Martinez has become one of the go-to places in Miami. Owner Chef Michelle Bernstein, known for her work at other Miami restaurant Michy’s, and her appearance as a guest judge on ‘Top Chef’, has created a Tapas restaurant that focuses on the qualities of Spain and... View Article

The post SRA. MARTINEZ appeared first on Elite Traveler.

Style / Ambiance: The Biblioteca restaurant was once the library of the Duke of Santo Mauro, and original features such as the antique fireplace, book lined walls and cherry wood paneling remain to provide a scholarly ambience. Accommodating 24-30 diners, the Biblioteca provides an intimate dining experience and offers a cellar of over 200 wines.... View Article

The post BIBLIOTECA AT HOTEL AC SANTO MAURO appeared first on Elite Traveler.

Style / Ambiance: Pan de Lujo or ‘luxury bread’ is located in an old bread factory in the busy shopping area of Jorge Juan. While the factory’s façade has been preserved, the interior has been transformed with a clean, bold design that incorporates patches of exposed rough brickwork. The shimmering colors of three light boxes... View Article

The post PAN DE LUJO appeared first on Elite Traveler.

Style / Ambiance: Viridiana takes its name from a legendary Luis Buñuel film that was banned in Spain for sixteen years during Franco’s regime. Owned by Chef Abraham Garcia, the restaurant serves hearty, flavorful cuisine, including Spanish classics such as gazpacho with Sardinian bread, and fillet of beef with chili sauce. You can try another... View Article

The post VIRIDIANA appeared first on Elite Traveler.

Style / Ambiance: Since 1973 this celebrated restaurant has served haute cuisine to a stream of prestigious guests, from King Juan Carlos I and Queen Sofia, to Presidents of the Spanish government and Nobel Prize winners. Villeroy & Boch designed the restaurant’s crockery and Plata Meneses the cutlery. A menu including foie gras stuffed ravioli... View Article

The post ZALACAIN appeared first on Elite Traveler.