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Celebrity Life

PASTRY BOUTIQUE AT LE MEURICE, PARIS

by Residentpublications
Step into the unique world of Cédric Grolet, named World's Best Restaurant Pastry Chef by Les Grandes Tables du Monde in 2017, and discover his...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, imbibe, main course, meat, new york resident, NY Resident, renowned, resident, resident new york, restaurant, sweets, treat, vegetables

CHEF CÉDRIC GROLET OPENS PASTRY BOUTIQUE

by Residentpublications
Dorchester Collection's Paris Palace, Le Meurice announces the capital's new culinary destination at 6 Rue de Castiglione to open on Tuesday...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, imbibe, main course, meat, new york resident, NY Resident, renowned, resident, resident new york, restaurant, sweets, treat, vegetables

BAAR BAAR: MODERN INDIAN CUISINE

by Residentpublications
Angelo David Pisacreta, creative director of Angelo David salon, is one of the most coveted stylists and wig masters in New York City. He has a...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, imbibe, main course, meat, new york resident, NY Resident, renowned, resident, resident new york, restaurant, sweets, treat, vegetables

UPPER EAST SIDE’S T-BAR STEAK & LOUNGE

by Residentpublications
Upper East Side hotspot T-Bar Steak & Lounge, which has been warmly embraced by New Yorkers since it first opened its doors in 2007, is noted...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, imbibe, main course, meat, new york resident, NY Resident, renowned, resident, Resident NEW YORK, restaurant, sweets, treat, vegetables

Sydney Chef Dan Hong: What’s Going to Happen to Cantonese Food?

by Christina Ko

"All the traditional Cantonese chefs are over 50 years old. I don’t know what Chinese food is going to be like in 20 years."

The post Sydney Chef Dan Hong: What’s Going to Happen to Cantonese Food? appeared first on Prestige Online - Hong Kong.

Posted in celebrity chef, CHEF, Dan Hong, Duddell's, food, Mr Wong, Ms G, restaurant, sydney, Wine & Dine

UNIQUE TAPIOCA EXPERIENCE AT TAP NYC

by Residentpublications
D'Artagnan's Fourth Annual Cassoulet WarTAP NYC was created and inspired on traditional Brazilian “tapiocarias” – the home of the tapioca! Tapioca is a typical...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, imbibe, main course, meat, new york resident, NY Resident, renowned, resident, resident new york, restaurant, sweets, treat, vegetables

Q+A with Executive Chef Markus Nufer of Outrigger’s Castaway Island, Fiji

by Rahim B. Kanani

Q+A with Executive Chef Markus Nufer of Outrigger’s Castaway Island, Fiji “To create a new dish, you must first create the idea on paper,” explained Executive Chef Markus Nufer of Outrigger’s Castaway Island, Fiji. Chef Markus is world-renowned for blending his experiences of different flavors from every corner of the globe. In an interview, we […]

The post Q+A with Executive Chef Markus Nufer of Outrigger’s Castaway Island, Fiji appeared first on Upscale Living Magazine.

Posted in Castaway Resort Fiji, Chef, Chefs & Dishes, culinary, Destination, Gastronomy | Best Restaurants, Luxury Travel, Top Chefs, Travel

Chef José Andrés “Jose Taco”

by Adina Laura Achim

With National Caviar Day approaching on July 18th,  James Beard Award-Winning Chef José Andrés‘ shares with us his uber-popular “Jose Taco” recipe, which he adds flavor with Latin flair. Chef Andrés will be serving “Jose Taco” at The Bazaar at SLS South Beach while ditching the traditional recipe of Crème Fraiche and Blini’s. To create the dish, Andrés places delicious […]

The post Chef José Andrés “Jose Taco” appeared first on Upscale Living Magazine.

Posted in celebrity chef, Chef, Chef José Andrés, Chefs & Dishes, Gastronomy | Best Restaurants, Recipes, Top Chefs

THE MOST ICONIC RUM NOW AVAILABLE IN THE U.S.

by Residentpublications
All the way from the French Caribbean, Trois Rivières is finally launching in the United States. Known in France as the most iconic Rhum Agricole...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, imbibe, main course, meat, new york resident, NY Resident, renowned, resident, resident new york, restaurant, sweets, treat, vegetables

ELEVATE YOUR FOOD EXPERIENCE IN L.A.

by Residentpublications
Los Angeles is never short on new tantalizing food options. Chefs bring their culture and their own travel inspiration to the food game often...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, guide, imbibe, lalascoop.com, los angeles, main course, meat, melissa curtin, new york resident, NY Resident, renowned, resident, resident new york, restaurant, sweets, treat, vegetables

RH CELEBRATED UNVEILING OF RH WEST PALM

by Residentpublications
A unique historical building was transformed into a multi-level furniture forum offering something for everyone.  After being put into festive...
Posted in appetizer, chef, cook, delectable, delicious, dessert, dishes, drinks, Events, excellent, famous, food, guests, guide, imbibe, lalascoop.com, los angeles, main course, meat, melissa curtin, new york resident, NY Resident, renowned, resident, resident new york, Resident SOUTH FLORIDA, restaurant, sweets, treat, vegetables

JADE SIXTY OPENS ON THE UPPER EAST SIDE

by Residentpublications
JADE Sixty, the newest and hottest restaurant from well-known restauranteurs Stratis Morfogen and Franco Moscato, has opened in January 2018 in...
Posted in appetizer, chef, cook, delectable, delicious, dessert, Dining, dishes, drinks, excellent, famous, food, guests, guide, imbibe, los angeles, main course, meat, new york resident, NY Resident, renowned, resident, Resident NEW YORK, restaurant, sweets, treat, vegetables
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