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Celebrity Life

DAN’S TASTE OF SUMMER IS BACK

by Residentpublications
Dan’s Taste of Summer is back for the season, kicking off the Summer with an incredible lineup of culinary events that will offer Hampton foodies...
Posted in appetizer, breakfast, champagne, chef, cocktail, cook, dan's taste of summer, delectable, delicious, dessert, dine, Dining, dinner, dishes, drinks, entree, Events, excellent, famous, fancy, food, guests, Hamptons, imbibe, lunch, main course, meat, new york resident, NY Resident, renowned, resident, Resident magazine, resident new york, restaurant, serving, spirits, treat, upscale, vegetables, wine

BERGDORF GOODMAN DEBUT NEW COLLECTION

by Residentpublications
French faience brand Gien debuted select pieces of the newly introduced collection of one-of-a-kind tabletop décor, designed by the talented Parisian...
Posted in appetizer, Art, artist, artistic, arts, breakfast, brush, canvas, champagne, cocktail, culture, dessert, dine, Dining, dinner, drawing, drinks, entree, extraordinary, fancy, food, Home, imbibe, lunch, meat, new york resident, NY Resident, paint, painting, process, resident, Resident magazine, resident new york, serving, spirits, subject, talent, talented, upscale, vegetables, vision, wine

BERGDORF GOODMAN DEBUT NEW COLLECTION

by Residentpublications
French faience brand Gien debuted select pieces of the newly introduced collection of one-of-a-kind tabletop décor, designed by the talented Parisian...
Posted in appetizer, Art, artist, artistic, arts, breakfast, brush, canvas, champagne, cocktail, culture, dessert, dine, Dining, dinner, drawing, drinks, entree, extraordinary, fancy, food, Home, imbibe, lunch, meat, new york resident, NY Resident, paint, painting, process, resident, Resident magazine, resident new york, serving, spirits, subject, talent, talented, upscale, vegetables, vision, wine

MAX BRENNER AND HIS SWEET SUMMER MENU

by Residentpublications
Internationally recognized superstar chocolate bar restaurant Max Brenner: Chocolate by the Bald Man has attracted swarms of tourists at the...
Posted in appetizer, breakfast, champagne, chef, cocktail, cook, delectable, delicious, dessert, dine, Dining, dinner, dishes, drinks, entree, Events, excellent, famous, fancy, food, guests, imbibe, lunch, main course, meat, new york resident, NY Resident, renowned, resident, Resident magazine, resident new york, restaurant, serving, spirits, treat, upscale, vegetables, wine

MAX BRENNER AND HIS SWEET SUMMER MENU

by Residentpublications
Internationally recognized superstar chocolate bar restaurant Max Brenner: Chocolate by the Bald Man has attracted swarms of tourists at the...
Posted in appetizer, breakfast, champagne, chef, cocktail, cook, delectable, delicious, dessert, dine, Dining, dinner, dishes, drinks, entree, Events, excellent, famous, fancy, food, guests, imbibe, lunch, main course, meat, new york resident, NY Resident, renowned, resident, Resident magazine, resident new york, restaurant, serving, spirits, treat, upscale, vegetables, wine

Power & Elegance: Usquaebach Whisky

by Alex Park

Power & Elegance: Usquaebach Whisky  –  By Alex Park The word “Usquaebach” – pronounced “oos-ke-bah”- is Gaelic for “the water of life.” You’re probably more familiar with the term “whisky” which was derived from Usquaebach after the term was shortened to “Usquae” (“oos-ke”). Eventually, the Usquaebach brand was born in 1877 and purchased by Twelve […]

The post Power & Elegance: Usquaebach Whisky appeared first on VUE magazine.

Posted in blended malt scotch, blended scotch, cobalt brands, craft, Dining, distillery, drinks, englewood liquors, Fillerup Kosher Wines, Flavor, genuine, Lifestyle, passion, Quality, scotch, style, taste, Total Wine, traditional, Usquaebach, whiskey, whisky culture

The changing face of Robertson Quay

by Denise Kok

Robertson Quay is the quietest of the three quays - the others being Boat and Clarke - by the Singapore River. Will it be the next hot dining destination?

The post The changing face of Robertson Quay appeared first on The Peak Magazine.

Posted in Dining, Gourmet & Travel, Intercontinental Hotel, InterContinental Singapore Robertson Quay, kith, RB Capital, Restaurants, Robertson Quay, SPRMRKT, summerlong

The changing face of Robertson Quay

by Denise Kok
Robertson Quay Summerlong

Robertson Quay is the quietest of the three quays - the others being Boat and Clarke - by the Singapore River. Will it be the next hot dining destination?

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Dining, Gourmet & Travel, Intercontinental Hotel, InterContinental Singapore Robertson Quay, kith, RB Capital, Restaurants, Robertson Quay, SPRMRKT, summerlong

AN AFTERNOON DELIGHT AT ST REGIS HOTEL

by Residentpublications
Instead of taking a coffee break try taking an afternoon tea at the St. Regis. Afternoon tea is served in the Astor Court of the hotel where there...
Posted in appetizer, breakfast, champagne, chef, cocktail, cook, delectable, delicious, dessert, dine, Dining, dinner, dishes, drinks, entree, excellent, famous, fancy, food, guests, imbibe, lunch, main course, meat, new york resident, NY Resident, renowned, resident, Resident magazine, resident new york, restaurant, serving, spirits, st regis hotel, treat, upscale, vegetables, wine

AN AFTERNOON DELIGHT AT ST REGIS HOTEL

by Residentpublications
Instead of taking a coffee break try taking an afternoon tea at the St. Regis. Afternoon tea is served in the Astor Court of the hotel where there...
Posted in appetizer, breakfast, champagne, chef, cocktail, cook, delectable, delicious, dessert, dine, Dining, dinner, dishes, drinks, entree, excellent, famous, fancy, food, guests, imbibe, lunch, main course, meat, new york resident, NY Resident, renowned, resident, Resident magazine, resident new york, restaurant, serving, spirits, st regis hotel, treat, upscale, vegetables, wine

Kuro: Innovative Japanese Cuisine

by Brenna Holland

Kuro is the newest culinary addition to the Seminole Hard Rock Hotel & Casino in Hollywood, Florida. This chic, open-air eatery is taking classic, Japanese cuisine to new heights with a unique menu that puts bold flavors on display. At the helm is Executive Chef Alex Becker, formerly of world-renowned restaurants, Katsuya and Nobu. Becker […]

The post Kuro: Innovative Japanese Cuisine appeared first on VUE magazine.

Posted in chef, cocktails, Cuisine, Culinary, Dining, drinking, fine dining, florida, fort lauderdale, innovation, interior design, Lifestyle, luxury, resort, south florida, Travel

SOUTH BEACHES HIDDEN GEM – VIA EMILIA 9

by Residentpublications
Named after the merchant road in the Italian region of Emilia-Romagna, Via Emilia 9 is Miami Beach’s first authentic regional Italian restaurant...
Posted in appetizer, breakfast, champagne, cocktail, dessert, dine, Dining, dinner, drinks, entree, fancy, food, imbibe, lunch, meat, new york resident, NY Resident, resident, Resident magazine, resident new york, Resident SOUTH FLORIDA, serving, spirits, upscale, vegetables, wine
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