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Bar of the Week: What’s Good at the World-Famous Employees Only, now in Singapore?

by Liao Xiangjun

With the NYC bar setting up its first outpost here, you can now drink like Manhattanites do at a cosy one-stop in Amoy Street.

The post Bar of the Week: What’s Good at the World-Famous Employees Only, now in Singapore? appeared first on The Peak Magazine.

Posted in amoy street, Bar of the Week, Charmian Leong, Employees Only, Employees Only SG, Gourmet & Travel, Igor Hadzismajlovic, Julia Jaksik, Lifestyle, Steve Schneider

Bar of the Week: What’s Good at the World-Famous Employees Only, now in Singapore?

by Liao Xiangjun

With the NYC bar setting up its first outpost here, you can now drink like Manhattanites do at a cosy one-stop in Amoy Street.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in amoy street, Bar of the Week, Charmian Leong, Editor's Picks, Employees Only, Employees Only SG, Gourmet & Travel, Igor Hadzismajlovic, Julia Jaksik, Slider - Food & Drinks, Steve Schneider
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