Celebrity Life

Ladurée created a unique collection of macarons and wedding cakes inspired by the iconic bridal designs of American fashion designer Vera Wang

The post Vera Wang X Ladurée collection appeared first on LUXUO.

Three Michelin stars Chef Massimo Bottura will open his Modena restaurant Osteria Francescana in 2018, inside the historic Palazzo della Mercanzia in Florence, which housed the Gucci Museum.

The post Chef Massimo Bottura to open restaurant at Gucci Garden in 2018 appeared first on LUXUO.

How did Auguste Escoffier, who apprenticed in a kitchen at 13, become synonymous with the title “The King of Chefs and The Chef of Kings”? Great grandson Michel Escoffier sheds some light.

The post Auguste Escoffier is the king of chefs appeared first on Prestige Online - Hong Kong.

This week, America's house of design and fashion has just opened a new Tiffany's café at the jeweller's flagship store on Fifth Avenue in New York, makes tucking into a breakfast at Tiffany's possible.

The post New York’s Fifth Avenue: Breakfast at Tiffany’s appeared first on LUXUO.

The 2018 Asia's 50 Best Restaurants to be held in Cotai, Macao will include the new edition of #50BestTalks and the important event will round up Asia’s most influential chefs and culinary leaders to discuss regional gastronomy and emerging food trends.

The post Asia’s 50 Best Restaurants to move to Macao appeared first on LUXUO.

Award-winning Design Group, WOW Architects l Warner Wong, managed the design aspect of The Whale Bar for St Regis Maldives Vommuli Resort that resembles the distinct shape of a giant whale shark

The post Whale-shaped bar in Maldives Won the International Design Awards appeared first on LUXUO.

Contemporary artist, Marina Abramović designed Macarons for Ladurée Paris and presented the newly designed macaron at Harrods in London this month

The post Ladurée Macaron: When Artist and Patisserie Collide appeared first on LUXUO.

An interview with Mr Mitsu Kurokawa, Managing Director of Toraya and the 18th generation's maker of Wagashi (the traditional Japanese sweets), who flew down from Japan to debut the first Yokan Collection in Singapore

The post Yokan Collection Singapore Edition 2017 appeared first on LUXUO.

Designed by Snøhetta, "Under" is Europe’s first underwater restaurant located at the southernmost point of Norway, which will feature a semi-submerged building housing a restaurant, marine research centre and artificial mussel reef.

The post Half-Sunken into the Sea: Architects Snøhetta reveals plans for ‘Europe’s first underwater restaurant’ appeared first on LUXUO.

Swedish wine tasters crowned champion in the fifth edition of the international wine contest

The post Swedish wine tasters championed French wine contest appeared first on LUXUO.

Renowned Chef Andre Chiang, whose eponymously named restaurant has held the title of Singapore's best restaurant and is consistently ranked among the top restaurants in Asia, has asked Michelin to take back his two stars and announced plans to close next year.

The post Singapore Chef Andre Chiang Returns Michelin Stars and Announces Plans to Close appeared first on LUXUO.

London conquers at the annual rankings as Savoy Hotel's American Bar replaces New York's The Dead Rabbit to be the top bar in the world, followed closely by Dandelyan in Mondrian London.

The post Savoy Hotel’s American Bar emerges as the top winner of The World’s 50 Best Bars appeared first on LUXUO.