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Celebrity Life

Best Business Lunch (Western): Osteria Art

by The Peak

Fine Italian food in a luxurious, buzzy CBD setting - at pocket-friendly prices.

The post Best Business Lunch (Western): Osteria Art appeared first on The Peak Magazine.

Posted in Beppe De Vito, Best Business Lunch, Events, G Restaurant Awards, G Restaurant Awards 2016, Il Lido Group, Italian Cuisine, Osteria Art

Best Business Lunch (Western): Osteria Art

by The Peak

Fine Italian food in a luxurious, buzzy CBD setting - at pocket-friendly prices.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Beppe De Vito, Best Business Lunch, Events, G Restaurant Awards, G Restaurant Awards 2016, Il Lido Group, Italian Cuisine, Osteria Art

Enjoy Free Flow Champagne Brunch At Aura, National Gallery

by The Peak

Perrier Joet champagne and posh nosh after a gallery tour, why not?

The post Enjoy Free Flow Champagne Brunch At Aura, National Gallery appeared first on The Peak Magazine.

Posted in Aura, Beppe De Vito, food news, Gourmet & Travel, Il Lido Group, Italian Cuisine, Lifestyle, National Gallery, Sunday Champagne Brunch

Enjoy Free Flow Champagne Brunch At Aura, National Gallery

by The Peak

Perrier Joet champagne and posh nosh after a gallery tour, why not?

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Aura, Beppe De Vito, Drink News, Food News, Gourmet & Travel, Il Lido Group, Italian Cuisine, National Gallery, Sunday Champagne Brunch, This Just In

Chef Beppe de Vito makes White Asparagus the Star in Il Lido At The Cliff

by The Peak

Seasonal menu spotlights the milder tasting variation as Sofitel Sentosa's Italian restaurant rolls out an exclusive menu from May to June.

The post Chef Beppe de Vito makes White Asparagus the Star in Il Lido At The Cliff appeared first on The Peak Magazine.

Posted in Beppe De Vito, Food, food news, Gourmet & Travel, Il Lido, Il Lido at the Cliff, Il Lido Group, Italian Cuisine, Lifestyle, Restaurant, Simone Fraternali, Sofitel, Sofitel Singapore Sentosa Resort & Spa, Sofitel So

Chef Beppe de Vito makes White Asparagus the Star in Il Lido At The Cliff

by The Peak

Seasonal menu spotlights the milder tasting variation as Sofitel Sentosa's Italian restaurant rolls out an exclusive menu from May to June.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Beppe De Vito, Food, Food News, Gourmet & Travel, Il Lido, Il Lido at the Cliff, Il Lido Group, Italian Cuisine, Restaurant, Simone Fraternali, Sofitel, Sofitel Singapore Sentosa Resort & Spa, Sofitel So, This Just In
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