Celebrity Life

Argentinian chef Guillermo Eleicegui’s Parrilla con Amigos series is an ode to his homeland

The post Monthly Grilling Series Kicks off at Galley appeared first on Palm Beach Illustrated.

Carrot Express, a healthy-eats hotspot from Miami, brings fresh flavors to Boca Raton

The post Carrot Express Opens in Boca Raton appeared first on Palm Beach Illustrated.

This weekend only, enjoy frozen delights from neighborhood and regional treateries

The post Ice Cream Soirée at Rosemary Square appeared first on Palm Beach Illustrated.

Designed in partnership between award-winning architect Stephanie Goto and Nick Morgenstern, commander-in-chief of the New York ice cream scene, to celebrate the release of Dom Pérignon Vintage 2003 Plénitude 2, an experimental omakase menu is available at Morgenstern’s Sundae Bar once a week.  Seeing as omakase means I’ll leave it up to you, this menu... View Article

The post Dom Pérignon-Inspired Menu Debuts at Morgenstern’s appeared first on Elite Traveler.

The pandemic has been a trying time for many chefs. But, at least looking from the outside in, it seems like it’s been anything but for acclaimed French chef Hélène Darroze. First came a second Michelin star for her flagship Paris restaurant Marsan par Hélène Darroze, shortly followed by the ultimate accolade of a third... View Article

The post Hélène Darroze at Villa La Coste Opens in Provence appeared first on Elite Traveler.

These top-notch restaurants offer private dining rooms perfect for meetings, parties, and birthday celebrations.

The post The best restaurants with private dining rooms in Singapore appeared first on The Peak Magazine.

The ever-growing wave of sustainable fine dining is no secret, with chefs and restaurants recognizing their responsibility to join the movement. One chef firmly riding that wave is Denevin Miranda of 1 Hotel Brooklyn Bridge, part of an ever-growing collection of environmentally conscious hotels across the US and beyond. As chef de cuisine at 1... View Article

The post 1 Hotel Chef Denevin Miranda on Making Dining Sustainable appeared first on Elite Traveler.

At the brand-new Loro in Dallas, you may as well start with a beer because the draught list is a tour de force. Lucky diners who arrive before the dinner rush snag a coveted barstool and belly up to the restaurant’s centerpiece—a sleek pale-wood bar with a long row of stainless steel taps: Firestone Walker, […]

The post Loro Asian Smokehouse & Bar Arrives in Dallas, Texas appeared first on Upscale Living Magazine.

These sweet treats don’t require a break from healthy-eating aspirations. Check out these local spots for re-interpreted pops

The post Refreshing Paletas for Every Palate appeared first on Palm Beach Illustrated.

Chef Mauro Colagreco takes Florie’s on a trip to the Med this summer

The post Florie’s Mediterranean Summer appeared first on Palm Beach Illustrated.

When you discover just how passionate Swiss chef Andreas Caminada is about his vegetable garden, you won’t be that surprised to learn that his newest restaurant, Oz, is purely vegetarian. Opened in June, Oz, is located across the road from his renowned three-Michelin-star Schloss Schauenstein restaurant, which is housed in a castle. Both are located... View Article

The post Inside Oz, the Vegetarian Restaurant by Andreas Caminada appeared first on Elite Traveler.

The family-owned restaurant group behind Lemongrass Asian Bistro and Ramen Lab Eatery redefines Asian food with healthy new bowl concept

The post Eat District Brings New Flavor to Boca Raton appeared first on Palm Beach Illustrated.