Celebrity Life

A six-month Covid-19 closure has been tough for the restaurant, but also a chance to reinvent its cuisine to better suit Danish tastes.

The post Noma reopens for a domestic audience appeared first on The Peak Magazine.

A six-month Covid-19 closure has been tough for the restaurant, but also a chance to reinvent its cuisine to better suit Danish tastes.

For more stories like this, visit www.thepeakmagazine.com.sg.

Whether we are travelling for the sake of a great meal or choosing to eat at home these days, we are all too aware of sustainability and especially how this is incorporated within the food industry. Many chefs and restaurants are using well researched practices to ensure that their offerings not only have environmental care […]

To most, a Michelin star is the highest accolade a restaurant can achieve, with the guide long regarded as the pinnacle of fine dining. While over 2,600 restaurants across the globe are now in receipt of at least one coveted star, some are a cut above the rest, with individual chefs boasting multiple Michelin-starred establishments... View Article

The post The Chefs with the Most Michelin Starred Restaurants appeared first on Elite Traveler.

In the heart of San Franciso’s bustling Chinatown stands one of the area’s most iconic buildings: 838 Grant Avenue. The famed Empress of China banqueting hall occupied the top floor of this history five-story block for nearly half a century. Opening its doors in the 1960s, it became a San Francisco landmark, serving as a... View Article

The post Empress by Boon Opens in San Francisco’s Historic Chinatown appeared first on Elite Traveler.

Daniele Sperindio, who joins iLido group as its executive chef, presents a snapshot of his home country in a series of intriguing plates.

The post Art Restaurant’s new chef offers a taste of the Italian experience appeared first on The Peak Magazine.

Daniele Sperindio, who joins iLido group as its executive chef, presents a snapshot of his home country in a series of intriguing plates.

For more stories like this, visit www.thepeakmagazine.com.sg.

It is impossible to truly quantify how much the fine dining world has transformed over the past 20 years. The democratizing influence of the internet meant power was no longer in the hands of a few critics: people could get instant reviews on any new hotel, bar or restaurant through services like Yelp, TripAdvisor or... View Article

The post Why Michelin Star Restaurants Were Hit Hard by Covid-19 appeared first on Elite Traveler.

Up until recently, vegans and vegetarians at fine dining restaurants often had to ask for special exceptions. But so much has changed, and the past year has seen the first Michelin-starred vegan restaurant in Paris, a three-Michelin-starred vegan restaurant in New York, and the first UK Michelin-starred restaurant to serve “fake meat”. Analysis of the... View Article

The post The Best Cities to Experience Vegan Fine Dining appeared first on Elite Traveler.

Celebrate dad and the other important men in your life on June 20 with delicious plates and festive surrounds at these local restaurants

The post Father’s Day Dining Across the Palm Beaches appeared first on Palm Beach Illustrated.