Celebrity Life

He even struck up a friendship with the owner, having patronised the stall since he was 5.

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Tea time gets interesting with contemporary interpretations of colourful local snacks.

The post Trending Now: Modern Spin on Nonya Kueh in Cafes and Restaurants appeared first on The Peak Magazine.

Tea time gets interesting with contemporary interpretations of colourful local snacks.

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Once on the brink of fading into obscurity, the dish is catching on in Singapore once again - and these nasi ambeng specialists have it covered.

The post 4 Restaurants in Singapore To Try the Javanese Sharing Platter Nasi Ambeng appeared first on The Peak Magazine.

Once on the brink of fading into obscurity, the dish is catching on in Singapore once again - and these nasi ambeng specialists have it covered.

For more stories like this, visit www.thepeakmagazine.com.sg.

Our young hawkers are not just taking heat from the stove, but from the older generation.

The post Hawker politics in Singapore: It’s real, and it needs to stop appeared first on The Peak Magazine.

Our young hawkers are not just taking heat from the stove, but from the older generation.

For more stories like this, visit www.thepeakmagazine.com.sg.

77th Street founder wolfs down carrot cake and oyster omelette here.

The post Where busy entrepreneur Elim Chew satisfies her hunger (it’s not a fancy restaurant) appeared first on The Peak Magazine.

77th Street founder wolfs down carrot cake and oyster omelette here.

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Humble Hakka dish taken to the next level at various outlets.

The post A sake spin on yong tau foo appeared first on The Peak Magazine.

Humble Hakka dish taken to the next level at various outlets.

For more stories like this, visit www.thepeakmagazine.com.sg.