Celebrity Life
Where CEOs eat: Alex Chua, CEO of Goldbell Financial Services
The Peak asks gourmands for their dining picks in Singapore and abroad.
The post Where CEOs eat: Alex Chua, CEO of Goldbell Financial Services appeared first on The Peak Magazine.
Where CEOs eat: Alex Chua, CEO of Goldbell Financial Services
The Peak asks gourmands for their dining picks in Singapore and abroad.
For more stories like this, visit www.thepeakmagazine.com.sg.
Reasons to visit Kinou, the latest small plates restaurant on Tras Street
Kinou is not a spot for fine dining as it is for fun dining.
The post Reasons to visit Kinou, the latest small plates restaurant on Tras Street appeared first on The Peak Magazine.
Reasons to visit Kinou, the latest small plates restaurant on Tras Street
Kinou is not a spot for fine dining as it is for fun dining.
For more stories like this, visit www.thepeakmagazine.com.sg.
New offerings to check out at Basilico, Don & Tori, Folklore and The Clifford Pier
New menus and items available for this August.
The post New offerings to check out at Basilico, Don & Tori, Folklore and The Clifford Pier appeared first on The Peak Magazine.
New offerings to check out at Basilico, Don & Tori, Folklore and The Clifford Pier
New menus and items available for this August.
For more stories like this, visit www.thepeakmagazine.com.sg.
Restaurant of the Week: Terra
The dish: For the longest time, Japanese-Italian cuisine has been contained to either posh fine-dining restaurants like Caffe B in Marina Bay Sands, or in casual outlets like Bene Spaghetti on Circular Road. Until now. Located on Tras Street, newcomer Terra is an elegant yet homely spot serving up refined Japanese-Italian fare. The cosy 36-seater, with its terracotta tiles, wood furnishings and abundant natural light (thanks to a partial glass ceiling overhead), is an inviting space where chef-owner Seita Nakahara, […]
The post Restaurant of the Week: Terra appeared first on The Peak Magazine.
Restaurant of the Week: Terra
The dish: For the longest time, Japanese-Italian cuisine has been contained to either posh fine-dining restaurants like Caffe B in Marina Bay Sands, or in casual outlets like Bene Spaghetti on Circular Road. Until now. Located on Tras Street, newcomer Terra is an elegant yet homely spot serving up refined Japanese-Italian fare. The cosy 36-seater, with its terracotta tiles, wood furnishings and abundant natural light (thanks to a partial glass ceiling overhead), is an inviting space where chef-owner Seita Nakahara, […]
For more stories like this, visit www.thepeakmagazine.com.sg.