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Le Jardinier

by Emma Reynolds

One of the most anticipated restaurant openings in New York was Le Jardinier, from chef Alain Verzeroli, who spent more than two decades working with late chef Joël Robuchon. The menu takes a different approach to cuisine with a vegetable-focused menu and sustainable proteins. The menu isn’t completely vegetarian, there are dishes with fresh fish... View Article

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Posted in Americas, le jardinier, New York, new york city, Restaurants, Travel Guides, travel person
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