Celebrity Life
The future of alternative meat in Southeast Asia
Plant-based alternative protein brands like Beyond Meat and Impossible Foods might have taken the Western world by storm in recent years, but Asia has been more reticent in embracing new meat substitutes – even though mock meats have been consumed in East Asia for centuries – partly since most of the imported brands position themselves […]
The post The future of alternative meat in Southeast Asia appeared first on The Peak Magazine.
The future of alternative meat in Southeast Asia
Plant-based alternative protein brands like Beyond Meat and Impossible Foods might have taken the Western world by storm in recent years, but Asia has been more reticent in embracing new meat substitutes – even though mock meats have been consumed in East Asia for centuries – partly since most of the imported brands position themselves […]
For more stories like this, visit www.thepeakmagazine.com.sg.
Sandhya Sriram: It’s time to start rethinking the way we consume meats and seafood
The CEO and co-founder of alternative protein startup Shiok Meats talks sustainability for The Peak's Next Gen takeover.
The post Sandhya Sriram: It’s time to start rethinking the way we consume meats and seafood appeared first on The Peak Magazine.
Sandhya Sriram: It’s time to start rethinking the way we consume meats and seafood
The CEO and co-founder of alternative protein startup Shiok Meats talks sustainability for The Peak's Next Gen takeover.
For more stories like this, visit www.thepeakmagazine.com.sg.