Celebrity Life

Buns spilling with filling made from every imaginable ingredient are being included on restaurant menus across Singapore.

The post New food trend: Why you will love these 9 delicious bao options appeared first on The Peak Magazine.

Buns spilling with filling made from every imaginable ingredient are being included on restaurant menus across Singapore.

For more stories like this, visit www.thepeakmagazine.com.sg.

Li Bai Cantonese Restaurant is filling up fluffy buns with more than just regular char siew at their new bao bar concept in Full of Luck Club.

The post Bao gets an upgrade at Full of Luck Club by Li Bai Cantonese restaurant appeared first on The Peak Magazine.

Li Bai Cantonese Restaurant is filling up fluffy buns with more than just regular char siew at their new bao bar concept in Full of Luck Club.

For more stories like this, visit www.thepeakmagazine.com.sg.

This new traditional Chinese restaurant in Singapore has a recipe old enough to be in a museum.

The post 157-year-old bao restaurant opens at Marina Bay Sands appeared first on The Peak Magazine.

This new traditional Chinese restaurant in Singapore has a recipe old enough to be in a museum.

For more stories like this, visit www.thepeakmagazine.com.sg.

This new traditional Chinese restaurant in Singapore has a recipe old enough to be in a museum.

The post 157-year-old bao restaurant opens at Marina Bay Sands appeared first on The Peak Magazine.

This new traditional Chinese restaurant in Singapore has a recipe old enough to be in a museum.

For more stories like this, visit www.thepeakmagazine.com.sg.