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Takeaway is the new fine dining

by Ariel Lim

As Singapore hunkers down, Michelin chefs give home delivery a new haute meaning.

The post Takeaway is the new fine dining appeared first on The Peak Magazine.

Posted in Beni, Beppe Comfort Food, Buona Terra, Cheek Bistro, COVID-19, Gourmet & Travel, Ki-Sho, Meta, Nouri, Odette, Salted & Hung, Vianney Massot, zen

Takeaway is the new fine dining

by Ariel Lim
covid-19 fine dining

As Singapore hunkers down, Michelin chefs give home delivery a new haute meaning.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Beni, Beppe Comfort Food, Buona Terra, Cheek Bistro, COVID-19, Gourmet & Travel, Ki-Sho, Meta, Nouri, Odette, Salted & Hung, Vianney Massot, zen
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