Celebrity Life
A closer look at 44 ° N GIN: The luxury gin made in France
With summer finally upon us, itâs the perfect time to get out in the garden and enjoy those long, hot days weâve all been yearning for. Of course, youâll want a refreshing summer drink on hand to cool you off, and from Pimmâs and lemonade to the humble Aperol Spritz, options are aplenty. But if [âŚ]
The post A closer look at 44 ° N GIN: The luxury gin made in France first appeared on Luxury Lifestyle Magazine.Taste Test: This Single Malt Delivers Smoky Goodness but Never Overwhelms
Restaurants Are Still in Trouble. Hereâs How Congress Can Help.
Meet the chef: Mattia Agazzi of Gucci Osteria Beverly Hills
Mattia Agazzi is bringing the breadth of his cooking experience into the new context of California and Los Angeles. For a chef that is ingredient-led and whose Italian background provides a foundation for creativity, LA and Gucci Osteria da Massimo Bottura Beverly Hills are a natural home for Mattia and his approach to food and [âŚ]
The post Meet the chef: Mattia Agazzi of Gucci Osteria Beverly Hills first appeared on Luxury Lifestyle Magazine.The Strawberry Smash Wimbledon Collins by Sipsmith Gin
There is little that captures the essence of an English summer more than the taste of fresh strawberries â and where better to enjoy them than at Wimbledon? However, if you donât have tickets for the upcoming finals, recreate the experience at home with Sipsmith Ginâs Wimbledon Collins cocktail recipe, made using the all-new, limited... View Article
The post The Strawberry Smash Wimbledon Collins by Sipsmith Gin appeared first on Elite Traveler.
How to Make a Whiskey Smash, the Cocktail That Turns Bourbon Into a Refreshing Summer Drink
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Chef Antonio Salvatore Opens Casa Limone in New York
So far, 2021 has been a big year for Italian chef Antonio Salvatore. First came a Michelin star for La Table dâAntonio Salvatore au Rampoldi, his intimate five-table gourmet eatery in the former cigar lounge of Monacoâs historic Franco-Italian restaurant, Rampoldi. Now Salvatore â along with the backing of the Monte Carlo Hospitality Group â has... View Article
The post Chef Antonio Salvatore Opens Casa Limone in New York appeared first on Elite Traveler.
âTop Chefâ Champ Mei Lin Shows How to Grill Char Siu Chicken Kebabs
Sporting hospitality at its finest: A review of the Arsenal Platinum Membership in The WM
Though not a die-hard Arsenal fan, I happen to live with one, so when the opportunity arose back in February 2020 to visit Emirates Stadium for a day of hospitality, I darenât pass it up. With the offer of a five course meal, complimentary drinks, a warm welcome and great seats for the game, I [âŚ]
The post Sporting hospitality at its finest: A review of the Arsenal Platinum Membership in The WM first appeared on Luxury Lifestyle Magazine.