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Celebrity Life

What a day in Michelin-awarded chef Rishi Naleendra’s life looks like

by The Peak

We trail the chef-owner of Cheek By Jowl to find out more about his daily habits.

The post What a day in Michelin-awarded chef Rishi Naleendra’s life looks like appeared first on The Peak Magazine.

Posted in A Day in the Life of, Cheek by Jowl, Gourmet & Travel, Interviews, Manuela Toniolo, Rishi Naleendra

What a day in Michelin-awarded chef Rishi Naleendra’s life looks like

by The Peak
A Day in the Life of Rishi Naleendra, chef of Cheek by Jowl

We trail the chef-owner of Cheek By Jowl to find out more about his daily habits.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in A Day in the Life of, Cheek by Jowl, Gourmet & Travel, Interviews, Manuela Toniolo, Rishi Naleendra

Meet 6 Women Who Are Rising Stars in Singapore’s Food Scene

by Meryl Koh

In an industry that is largely male-dominated, being a female in F&B requires grit – in spades.

The post Meet 6 Women Who Are Rising Stars in Singapore’s Food Scene appeared first on The Peak Magazine.

Posted in anti:dote, Artichoke, Bannie Kang, Bird Bird, Cheek by Jowl, Fiona Ting, Food, Gina Kent, Gourmet & Travel, Interviews, Manuela Toniolo, morsels, Petrina Loh, Quek Sue-Shan, Restaurants, SPRMKT, Women in F&B

Meet 6 Women Who Are Rising Stars in Singapore’s Food Scene

by Meryl Koh
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In an industry that is largely male-dominated, being a female in F&B requires grit – in spades.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in anti:dote, Artichoke, Bannie Kang, Bird Bird, Cheek by Jowl, Fiona Ting, Food, Gina Kent, Gourmet & Travel, Interviews, Manuela Toniolo, morsels, Petrina Loh, Quek Sue-Shan, Restaurants, Slider - Food & Drinks, SPRMKT, Women in F&B
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