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What Michelin stars do to a restaurant

by Ariel Lim
Michelin

It's been 4 years since the Michelin guide was launched in Singapore. We look at how it has impacted restaurants.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Aura, Beppe De Vito, Braci, Candlenut, Emmanuel Stroobant, Gourmet & Travel, Han Li Guang, Hawker Chan, Heston Blumenthal, Il Lido Group, Ivan Brehm, Joel Robuchon, Labyrinth, Malcolm Lee, Michelin star, Nouri, Osteria Art, Saint Pierre, Sebastien Lepinoy, The Fat Duck, Tristin Farmer, Vianney Massot, zen

The Exciting Return of NYC’s Aquavit, the Michelin Two-Star Scandinavian Stalwart

by Jeremy Repanich
After a months-long remodel, chef Emma Bengtsson debuts a new casual side to the restaurant.
Posted in Dining, Food & Drink, Michelin Star, New Restaurant of the Week, New York City

One of the Best Restaurants of Its Generation May Finally Get Michelin Stars

by Jeremy Repanich
Dan Barber's Blue Hill at Stone Barns becomes eligible for stars for the first time.
Posted in Dining, Food & Drink, Michelin Star, New York City

This Irish Castle Will Treat You to Rare Whiskey—and Then Let You Keep One of the Bottles

by sandraramani
Adare Manor takes you on a journey through the country’s finest spirits, in partnership with Midleton Very Rare Whiskey.
Posted in Hotels, Ireland, Michelin Star, Midleton Distillery, Travel, Whiskey

Two new 3-Michelin-star restaurants in Kyoto

by Adeline Wong

Popular restaurants in Gion enter 2020 Kyoto Michelin Guide.

The post Two new 3-Michelin-star restaurants in Kyoto appeared first on The Peak Magazine.

Posted in Gion Sasaki, Gourmet & Travel, Japan, Japanese Food, kaiseki, Kyoto, Kyoto Michelin Guide, Maeda, Michelin star

Two new 3-Michelin-star restaurants in Kyoto

by Adeline Wong
Kazu Sushi Grill Sake features omakase, robata grill, sushi, and donburi specialties

Popular restaurants in Gion enter 2020 Kyoto Michelin Guide.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Gion Sasaki, Gourmet & Travel, Japan, Japanese Food, kaiseki, Kyoto, Kyoto Michelin Guide, Maeda, Michelin star

This London Restaurant Just Lost All Three of Its Michelin Stars

by Jeremy Repanich
Michelin had some surprises when it unveiled its new UK and Ireland guide.
Posted in Dining, Food & Drink, London, Michelin Star

Here Are the 18 Restaurants Earning Michelin Stars in Washington, DC

by Jeremy Repanich
Four earned a star for the first time.
Posted in D.C., Dining, Food & Drink, Michelin Star, Washington

How to get a Michelin star

by Jesslyn Lau

Michelin’s new international director demystifies the guide’s star-giving process and dispels some misconceptions along the way.

The post How to get a Michelin star appeared first on The Peak Magazine.

Posted in Food, Gourmet & Travel, Gwendal Poullennec, interview, Michelin Guide, Michelin star

How to get a Michelin star

by Jesslyn Lau
Gwendal Poullennec

Michelin’s new international director demystifies the guide’s star-giving process and dispels some misconceptions along the way.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Food, Gourmet & Travel, Gwendal Poullennec, interview, Michelin Guide, Michelin star

Grant Achatz Gains One Michelin Star and Loses Another in the New Chicago Guide

by Jeremy Repanich
See the complete list of starred restaurants in the Windy City, just released today.
Posted in Dining, Food & Drink, Michelin Star

This French Chef Is Suing Michelin for Taking Away His Third Star

by Jeremy Repanich
A fancy food fight has ensued and accusations of improper cheddar usage are flying.
Posted in Dining, Food & Drink, Michelin Star
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