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Best Spanish restaurants and bars in Singapore

by Ariel Lim

From elegant tapas to hearty paellas, these restaurants and bars serve up Spanish cuisine in spades.

The post Best Spanish restaurants and bars in Singapore appeared first on The Peak Magazine.

Posted in Bars, Binomio, Churros, Don Quijote, El Tardeo, Esquina, FOC Pim Pam, FOC Restaurant, Food, Gourmet & Travel, La Taperia by Les Amis, My Little Spanish Place, Ola Cocina Del Mar, Paella, Restaurant Gaig, Restaurants, Sabio, Sangria, Singapore, spanish, Spanish Cuisine, Spanish food, spanish omelette, Spanish restaurants, Spanish restaurants in Singapore, Tapas, Tapas Club

Best Spanish restaurants and bars in Singapore

by Ariel Lim

From elegant tapas to hearty paellas, these restaurants and bars serve up Spanish cuisine in spades.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Bars, Binomio, Churros, Don Quijote, El Tardeo, Esquina, FOC Pim Pam, FOC Restaurant, Food, Gourmet & Travel, La Taperia by Les Amis, My Little Spanish Place, Ola Cocina Del Mar, Paella, Restaurant Gaig, Restaurants, Sabio, Sangria, Singapore, Slider - Food & Drinks, Slider - Home, spanish, Spanish Cuisine, Spanish food, spanish omelette, Spanish restaurants, Spanish restaurants in Singapore, Tapas, Tapas Club

This Week’s Brunch Guide

by Liao Xiangjun

A slew of new pit stops opened within the last quarter - some familiar, some new. Pay them a visit.

The post This Week’s Brunch Guide appeared first on The Peak Magazine.

Posted in Brunch in Singapore, Gourmet & Travel, Lunch in CBD, My Little Spanish Place, the disgruntled chef, Violet Herbs

This Week’s Brunch Guide

by Liao Xiangjun

A slew of new pit stops opened within the last quarter - some familiar, some new. Pay them a visit.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Brunch in Singapore, Food News, Gourmet & Travel, Lunch in CBD, My Little Spanish Place, Slider - Food & Drinks, the disgruntled chef, Violet Herbs
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