THE HOUSE OF SEKHON - YOUR PARTNER IN CAPITAL ASSETS CREATION. USING FREE MARKETS TO CREATE A RICHER, FREER, HAPPIER WORLD !!!!!

Celebrity Life

L’ATELIER DE JOËL ROBUCHON

Style / Ambiance: World renowned Joël Robuchon is the highest Michelin-starred chef in the world, with 26 in total awarded to his restaurants across the globe – and Hong Kong’s L’Atelier has earned him two of these stars. The contemporary chic decor at L’Atelier contrasts red velvet seating with dark furnishing, whilst a seat around... View Article

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PEARLS & CAVIAR

As its name suggests, Pearls & Caviar caters to fine, timeless tastes in a glamorous atmosphere. Employing the freshest Middle Eastern ingredients, the kitchen turns out delicious Mediterranean-style plates that transport you to another seaside. If you’re looking to lounge or party after dinner, you’re in the perfect place: Just head upstairs to the happening... View Article

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BORD EAU

Importing many of its products from France, Bord Eau offers a chic French dining experience with all the trimmings: Rich fabrics and furniture, impeccable service and a superb à la carte menu. 971 2 509 8888 slad@shangri-la.com Shangri-La Hotel, Qaryat Al Beri, between the Al Maqta and Mussafah bridges www.shangri-la.com

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VASCO’S

Vasco’s eclectic, international menu (think pizzas, pastas, meat, fish and curries) satisfies a host of cravings and seemingly pays homage to intrepid world explorer Vasco da Gama. Guests can choose between the busy, modern interior and the outdoor deck with calming views of the Arabian Gulf. 971 2 681 1900 Hilton Abu Dhabi, Corniche Road... View Article

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MEZLAI

Embracing the culinary traditions of the region, Mezlai focuses on Emirati specialties like harees and majboos. Local chef Ali Salem Musbeh Al Badawi, whose track record includes stints at the Jumeirah Beach Hotel, Burj Al Arab and Jumeirah Emirates Towers in Dubai, is committed to showcasing the best of Emirati cuisine, and employs everything from... View Article

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CAPRICE

Style / Ambiance: On the checklist of connoisseurs from around the world, three-Michelin-starred Caprice trades the conventional formality of French cuisine for a fresh, innovative take on traditional classics. With the interior offering a fusion of designs, the aesthetics of France and China blend to offer the concept and dining experience of ‘Chinoiserie’. Three spectacular private... View Article

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RESTAURANT PETRUS

Style / Ambiance: Perched high above the city, Petrus epitomizes excellence in French cuisine. Renowned for its 12,000 bottle wine cellar, the wine list is one of the most extensive in Asia. The elegant atmosphere, accentuated by dome-shaped ceilings featuring surrealist paintings of cloudy skies and galloping horses, is reminiscent of homely, traditional European dining rooms.... View Article

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MARGAUX

Style / Ambiance: Margaux is in good hands with Michelin-starred Michael Hoffmann running the show. He creates haute cuisine at its finest, coupling classic techniques with his own flair for new flavors. A connoisseur of herbs, Hoffmann’s concoctions have won him worldwide repute, particularly among vegetable lovers. Many of the ingredients come from the chef’s... View Article

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LIBERTY PRIVATE WORKS

Style / Ambiance: Raising the bar for the recent phenomenon of private kitchens in Hong Kong, each night Liberty Private Works serves an inventive and spontaneous seven-course array of dishes to one exclusive table of up to 16 diners. Creative artistry is combined with a pleasing focus on bringing out the best in the ingredients. Full... View Article

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VAU

Style / Ambiance: A master of German game and fish dishes, Michelin-starred chef Kolja Kleeberg makes his mark in Vau with bold variations on traditional recipes. He believes that a dish should contain no more than three products, and that guests should enjoy his food as if eating at a friend’s house. The result is... View Article

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ANGELINA

No chocolate lover should pass through Paris without sampling Angelina’s renowned ‘chocolat chaud à l’ancienne l’Africain’, a thick, unctuous hot chocolate completely unrelated to the bland over-milky drinks served by most coffee shops. There are also plenty of options for non-chocoholics, including sweets such as house pastry ‘le Mont-Blanc’, a meringue with chestnut purée, and... View Article

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FACIL

Style / Ambiance: After years in limbo between East and West Berlin, Potsdamer Platz has now reclaimed its place as a commercial hub, and Facil has played a starring role. In the quiet atrium of the modern Mandala Hotel, Facil has become a popular choice for the Mitte fashion set, lured by the stylish design... View Article

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