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Covid-19: Here’s what restaurants are doing to stay afloat

How are restaurants keeping afloat amid covid

If you've been making the best of Singapore's F&B scene's vibrancy — and wish for it to stay that way — now's the time to help.

For more stories like this, visit www.thepeakmagazine.com.sg.

New restaurant and bar Lumo shines brightly

Lumo restaurant punch bowl

The new spot combines unfussy but innovative cuisine, and a breakfast-themed bar menu for great fun.

For more stories like this, visit www.thepeakmagazine.com.sg.

BYOB and corkage-free restaurants in Singapore

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Our latest update on the best restaurants in Singapore offering corkage-free dining

For more stories like this, visit www.thepeakmagazine.com.sg.

4 travel packages to remote places: Escape to a hidden world

Remote Travel Packages Featured

Discover untouched sanctuaries - and beat the crowds - with these tours that bring you far off the beaten track.

For more stories like this, visit www.thepeakmagazine.com.sg.

Travelling in Bhutan: a balm for the harried soul

Travel Bhutan

Immerse yourself in nature, discover spirituality, and get a glimpse of the country's famed happiness in Bhutan.

For more stories like this, visit www.thepeakmagazine.com.sg.

Durian Fiesta 2020: Celebrate Goodwood Park’s 120th year with the king of fruits

Durian Fiesta 2020 Goodwood Park Hotel

Revel in delicacies crafted from the creamy, love-it-or-hate-it fruit for the 37th year running.

For more stories like this, visit www.thepeakmagazine.com.sg.

Preludio enters its second chapter with the theme of Time

As promised, the fine dining restaurant has changed its theme after 18 months in "Monochrome", and it's great fun.

For more stories like this, visit www.thepeakmagazine.com.sg.

Restaurants that deliver intimate feasts straight to your doorstep

Dinner Parties feature

From small-group dinners to fuss-free feasts on those lazy stay-home Saturdays, great food is often just a phone call away.

For more stories like this, visit www.thepeakmagazine.com.sg.

Celebrate International Women’s Day with these curated menus

Women's Day Restaurants

Round up your gal pals for a power-luncheon to mark progress towards a better, more equal, world.

For more stories like this, visit www.thepeakmagazine.com.sg.

Where to eat and drink in Perth, according to chef Jesse Blake

Double Rainbow - Jesse Blake

The chef-consultant one of the city's hottest tables, Double Rainbow Eating House, shares about his journey, and where to go on a night out.

For more stories like this, visit www.thepeakmagazine.com.sg.

The Oscars’ menu went vegan – and so can you

Oscars Governors Ball Rendering

Hollywood reels back on its extravagance with plant-based catering (and a mostly vegan afterparty).

For more stories like this, visit www.thepeakmagazine.com.sg.

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