Celebrity Life

For a limited time only, the contemporary fine dining restaurant takes a trot down memory lane to revisit culinary creations from past chapters.

The post The Preludio Story gathers the best of chef Fernando Arévalo’s dishes appeared first on The Peak Magazine.

For a limited time only, the contemporary fine dining restaurant takes a trot down memory lane to revisit culinary creations from past chapters.

For more stories like this, visit www.thepeakmagazine.com.sg.

Chefs are taking creative control outside of the kitchen, outfitting their restaurants to reflect their cooking philosophies.

The post Designing restaurants with intent appeared first on The Peak Magazine.

Chefs are taking creative control outside of the kitchen, outfitting their restaurants to reflect their cooking philosophies.

For more stories like this, visit www.thepeakmagazine.com.sg.

Chefs are taking creative control outside of the kitchen, outfitting their restaurants to reflect their cooking philosophies.

For more stories like this, visit www.thepeakmagazine.com.sg.

Selecting vino for dinner will never be the same again as sommeliers push boundaries on what a wine list should be.

The post This is the new wine list appeared first on The Peak Magazine.

Selecting vino for dinner will never be the same again as sommeliers push boundaries on what a wine list should be.

For more stories like this, visit www.thepeakmagazine.com.sg.

Make reservations for when all this blows over – with an added discount.

The post “Tough time tickets” let you buy a meal at your favourite fine-dining restaurant for later appeared first on The Peak Magazine.

Make reservations for when all this blows over – with an added discount.

For more stories like this, visit www.thepeakmagazine.com.sg.

As promised, the fine dining restaurant has changed its theme after 18 months in "Monochrome", and it's great fun.

The post Preludio enters its second chapter with the theme of Time appeared first on The Peak Magazine.

As promised, the fine dining restaurant has changed its theme after 18 months in "Monochrome", and it's great fun.

For more stories like this, visit www.thepeakmagazine.com.sg.

Stash these products in your pantry for your most indulgent meals of 2020.

The post The luxury larder appeared first on The Peak Magazine.