THE HOUSE OF SEKHON - YOUR PARTNER IN CAPITAL ASSETS CREATION. USING FREE MARKETS TO CREATE A RICHER, FREER, HAPPIER WORLD !!!!!

Celebrity Life

Ana Ros on compromise, and why she will never cook chicken rice again

by Weets Goh

The chef-owner of Hisa Franko dishes about identity, motherhood, and being the unofficial ambassador for Slovenian cuisine.

The post Ana Ros on compromise, and why she will never cook chicken rice again appeared first on The Peak Magazine.

Posted in Ana Ros, Braci, Gourmet & Travel, Hisa Franko, Interviews, Slovenian Cuisine, The World's 50 Best Restaurant Awards

Ana Ros on compromise, and why she will never cook chicken rice again

by Weets Goh
Ana Ros

The chef-owner of Hisa Franko dishes about identity, motherhood, and being the unofficial ambassador for Slovenian cuisine.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Ana Ros, Braci, Gourmet & Travel, Hisa Franko, Interviews, Slovenian Cuisine, The World's 50 Best Restaurant Awards
Liquid error (layout/theme line 205): Could not find asset snippets/jsonld-for-seo.liquid
Subscribe