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Odette Chef Julien Royer’s Tokyo Food Guide: Top 5 Restaurant Picks

This is part of Julien Royer’s The Stories of Odette.   [dropcap size=small]I[/dropcap]travelled to Tokyo with my wife, Agnes, for the first time in January 2014 and was blown away by the incredible country. Whether you spend $5 or $5,000, the attention to detail is the same. It’s unbelievable. Tokyo is, without a doubt, the world capital […]

The post Odette Chef Julien Royer’s Tokyo Food Guide: Top 5 Restaurant Picks appeared first on The Peak Magazine.

Odette Chef Julien Royer’s Tokyo Food Guide: Top 5 Restaurant Picks

This is part of Julien Royer’s The Stories of Odette.   travelled to Tokyo with my wife, Agnes, for the first time in January 2014 and was blown away by the incredible country. Whether you spend $5 or $5,000, the attention to detail is the same. It’s unbelievable. Tokyo is, without a doubt, the world capital of […]

For more stories like this, visit www.thepeakmagazine.com.sg.

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