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Editor’s Picks: Favourite Hong Kong Winter Eats

by editorial

When the temperature drops, our bellies respond with these requests.

The post Editor’s Picks: Favourite Hong Kong Winter Eats appeared first on Prestige Online - Hong Kong.

Posted in Apinara, Arirang, Boeuf Bourguignon, DINING, Eating, eats, Editor's picks, food, Hot pot, Inagiku, Pacific Place, restaurant, Ritz Carlton Hong Kong, Shabu-Shabu, Tin Lung Heen, Wine & Dine, winter

Dolcezza – 95p Mignon’s you need to know about

by lebinh
Dolcezza is that place in-between Stockwell and Oval, filled with all authentic Italian goodies and serving 7Gr coffee from Italy. Have a taste of their cakes and pastries and down…
Posted in cheap, Cheap eats, Dolcezza, eats, Italian, Just desserts, london, mignon, Stockwell

Hazev Canary Wharf – Joy of home

by lebinh
Hazev has one of the winning formulas, prime waterfront location by the bridge near Canary Wharf, surrounded by two big hotels Britannia and the Hilton. With the four different set…
Posted in aubergine, canary wharf, cheese sauce, docklands, eats, food, menu, party, restaurant, review, Sandwiches, tea, Turkish

Christmas in Hamburg with Hamburg Tourismus

by lebinh
Christmas it’s that time of year where the world unite and celebrate that one holiday at the same time. I love seeing cities transform with retail shops putting up special…
Posted in christmas, city, eats, Events, Hamburg Tourismus, holiday, outdoor

Oh there’s plenty more – Ottolenghi Islington

by lebinh
Distinctive mix of Middle Eastern flavours with a Western twist, Israeli born Yotam Ottolenghi frames himself to having the best salads in London. Already owning four restaurants within London I…
Posted in Bakery, chef, conference, Deli, eats, European, grill, lobster, london, restaurant

Escaping to KOYA Bar

by lebinh
Koya Bar Koya Udon Since their opening in the ramen-dominating neighbourhood, the original Japanese udon specialist KOYA Bar comes back taking over Mooli’s old site. Literally expanding next-door, to it’s…
Posted in Breakfast, eating out, eats, English, Japanese, Koya, KOYA bar, london, noodles, porridge, restaurant, seasoning, soho, udon, udon noodles

dim sum and cocktails at the mysterious – Gilgamesh

by lebinh
Sundays, they are just made for the day to have dim sum with either family or friends. My friend D & I was around the area, and wanted a comfortable…
Posted in Asian, Bars, camden, Chinese, cocktail, cocktails, drinking, drinks, eats, food, london, lounge, menu, platter, restaurant, summer

Soft shell taco’s Mexican night – Old El Paso

by lebinh
The bright bold yellow and red packaging stands out from the supermarket shelves, sizzling pans tossed with mince or chicken pieces and Mexican seasoning. Do you know the stuff I’m…
Posted in BBQ, cooking, eating, eats, Mexican, seasoning, tasty

Simplicity at it’s best – Le Relais de Venise L’Entrecôte

by lebinh
Imagine going to a restaurant where you can only order one thing and it was a fixed set menu, would you walk back out or be curious why it can…
Posted in Cheap eats, desserts, docklands, eats, food, French, Le Relais de Venise L'entrecôte, london, menu, paris, restaurant

Carnaby Street Eat food festival Preview – 20th July

by lebinh
For the first time ever, Carnaby will hold it’s first ever street food festival. Carnaby Street Eat is aimed for the whole family to have some fun in the summer.…
Posted in American, Asian, Bars, BBQ, beer, Bistro, Breakfast, British, burger, Burgers, Cafe, cake, carnaby street, Carnaby Street Eat, Cheap eats, Chef, Cocktail, cocktails, Competition, cooking, drinks, eats, Festival, food, food festival, ice cream, noodles, oxford street, oysters, party, passion fruit, ramen, restaurant, Rum Kitchen, Shoryu ramen, smoked salmon, Street food, Tea house, The Rum Kitchen, wright brothers

Ginormous paella pans and gorgeous stuffed aubergines – La Tasca

by thefoodconnoisseur
La Tasca invited me down to the reopening of their Broadgate branch. I have been to La Tasca branch many years ago and remembered being full up quickly. Upon arrival…
Posted in eats, Events, Food, foodporn, goats cheese, guide, la tasca restaurant, london, paella pan, photography, restaurants, Spanish, stuffed aubergine, tapas, travel

Gelupo gelato

by thefoodconnoisseur
Gelupo Gelato is hidden in the back streets of soho. Freshly home made everyday in store the gelato oozes flavour as it melts into your mouth. Gelupo Gelato is suppose…
Posted in eats, Food, gelato, gelupo, ice cream, Just desserts, lifestyle, london, soho
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