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Preludio: What we think about the latest fine-dining restaurant in town

How do the various ideas behind the newly-opened Preludio stack up? We dissect the cuisine at Preludio to find honest, good cooking at its core.

The post Preludio: What we think about the latest fine-dining restaurant in town appeared first on The Peak Magazine.

Preludio: What we think about the latest fine-dining restaurant in town

Preludio Patagonion toothfish white opal

How do the various ideas behind the newly-opened Preludio stack up? We dissect the cuisine at Preludio to find honest, good cooking at its core.

For more stories like this, visit www.thepeakmagazine.com.sg.

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