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Celebrity Life

PizzaBuzz – Customise pizza in 90 seconds

How long does it take to cook a pizza? Start your guess 15-20 minutes? The clever guys at PizzaBuzz have a seamless advance technology to cook their pizzas in bloody 90…

3 Restaurants Mix Things Up: Hotpot with Risotto, European-style Izakaya, Chefs with Architects

If innovation and novelty are important ingredients to your restaurant experience, head down to Sakurazaka, Mo'Mor or Redpan.

For more stories like this, visit www.thepeakmagazine.com.sg.

The Lust List

From the most luxurious getaways and aspirational experiences that money can buy to travel essentials that will prepare you for anything- here are our picks for the savvy traveler.

REVIEW: CIAO, CAMPAGNOLO RESTARURANT + BAR

Campagnolo Restaurant + Bar in Midtown Atlanta is the perfect place to satisfy your Italian craving. I had my favorite dish: Lasagna Matta ($16). It was very cheesy and well seasoned, but it could have been meatier (I’m a protein junkie). I also had a Violet Chachki cocktail ($10), with the perfect mixture of Grey […]

Bespoke Sensibility L.G.R.

By Loannie Dao On days that don’t require a trek out to the bustling city center of Rome, Luca Gnecchi Ruscone spends his mornings wandering the grounds of his Tuscan countryside home with his wife and kids. The comforts of homemade jam, harvested honey, and fresh baked bread keep him rooted in family traditions and […]

The post Bespoke Sensibility L.G.R. appeared first on VUE magazine.

The Peak Premier Dinner (Visa Infinite Experience) with UOB Reserve Card at Saint Pierre

The Peak together with UOB hosted our first installation of the Visa Infinite Experience for 2016 on Mar 15. Privileged clients from UOB Reserve Card were invited to a wonderful evening of fine gems, cuisine and wine appreciation. They had an exclusive preview of Damiani’s latest jewellery collection and savour delectable food prepared by Chef Emmanuel Stroobant […]

The post The Peak Premier Dinner (Visa Infinite Experience) with UOB Reserve Card at Saint Pierre appeared first on The Peak Magazine.

The Peak Premier Dinner (Visa Infinite Experience) with UOB Reserve Card at Saint Pierre

The Peak together with UOB hosted our first installation of the Visa Infinite Experience for 2016 on Mar 15. Privileged clients from UOB Reserve Card were invited to a wonderful evening of fine gems, cuisine and wine appreciation. They had an exclusive preview of Damiani’s latest jewellery collection and savour delectable food prepared by Chef Emmanuel Stroobant […]

For more stories like this, visit www.thepeakmagazine.com.sg.

Vapiano – clock in and out restaurant

I like the concept of Vapiano, it’s totally a different experience to other chains of restaurants. Go into place and the desk hands over a smart card. The German fast casual…

Cafe Tarte – the hidden gem in High Street Kensington

Café Tarte is one of those little gems I almost don’t want you to know about and save it for me myself and I. I stumbled across the café after…

Dolcezza – 95p Mignon’s you need to know about

Dolcezza is that place in-between Stockwell and Oval, filled with all authentic Italian goodies and serving 7Gr coffee from Italy. Have a taste of their cakes and pastries and down…

Evoluzione presents Guest Chef series preview

Hotel Xenia presents Guest chef Event’s series at their restaurant Evoluzione. Every six weeks a different Italian guest chef takes their diners through a journey of culinary regions from Italy. Priced at…
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