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3 Restaurants Mix Things Up: Hotpot with Risotto, European-style Izakaya, Chefs with Architects
If innovation and novelty are important ingredients to your restaurant experience, head down to Sakurazaka, Mo'Mor or Redpan.
The post 3 Restaurants Mix Things Up: Hotpot with Risotto, European-style Izakaya, Chefs with Architects appeared first on The Peak Magazine.
3 Restaurants Mix Things Up: Hotpot with Risotto, European-style Izakaya, Chefs with Architects
If innovation and novelty are important ingredients to your restaurant experience, head down to Sakurazaka, Mo'Mor or Redpan.
For more stories like this, visit www.thepeakmagazine.com.sg.
The Lust List
REVIEW: CIAO, CAMPAGNOLO RESTARURANT + BAR
Bespoke Sensibility L.G.R.
By Loannie Dao On days that don’t require a trek out to the bustling city center of Rome, Luca Gnecchi Ruscone spends his mornings wandering the grounds of his Tuscan countryside home with his wife and kids. The comforts of homemade jam, harvested honey, and fresh baked bread keep him rooted in family traditions and […]
The post Bespoke Sensibility L.G.R. appeared first on VUE magazine.
The Peak Premier Dinner (Visa Infinite Experience) with UOB Reserve Card at Saint Pierre
The Peak together with UOB hosted our first installation of the Visa Infinite Experience for 2016 on Mar 15. Privileged clients from UOB Reserve Card were invited to a wonderful evening of fine gems, cuisine and wine appreciation. They had an exclusive preview of Damiani’s latest jewellery collection and savour delectable food prepared by Chef Emmanuel Stroobant […]
The post The Peak Premier Dinner (Visa Infinite Experience) with UOB Reserve Card at Saint Pierre appeared first on The Peak Magazine.
The Peak Premier Dinner (Visa Infinite Experience) with UOB Reserve Card at Saint Pierre
The Peak together with UOB hosted our first installation of the Visa Infinite Experience for 2016 on Mar 15. Privileged clients from UOB Reserve Card were invited to a wonderful evening of fine gems, cuisine and wine appreciation. They had an exclusive preview of Damiani’s latest jewellery collection and savour delectable food prepared by Chef Emmanuel Stroobant […]
For more stories like this, visit www.thepeakmagazine.com.sg.