Celebrity Life

Style/Ambiance: Angela Hartnett is near enough a national treasure in the UK. When she and Gordon Ramsay opened Menu Restaurant at the Connaught Hotel in 2002, she became the first woman to run the kitchen there, and her service to the hospitality industry has since been recognized with an MBE. Hartnett and Ramsay teamed up... View Article

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Style/Ambiance: Situated on fashionable Kloof Street, the food at The Opal Lounge is excellent, lovingly prepared fare, but the dining experience here is not just about what goes on the plate. Conceived to be a feast for the eyes as well as the stomach, The Opal Lounge is known as one of the most exquisitely... View Article

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Style/Ambiance: Since opening in 2006, Arbutus has won a Michelin star and made waves far beyond the media crowds of Soho. The brainchild of longtime cohorts Anthony Demetre and Will Smith, this chic gastro-bistro offers an elegant but unstuffy space to enjoy phenomenal rustic fare. Expect simple, delicious meat and fish dishes—the grilled Scottish beef... View Article

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Style/Ambiance: Impeccable service and sublime luxury are on offer at The Roundhouse, a UNESCO World Heritage Site, which combines a beautiful natural setting and unique, individual dining spaces bursting with character and historical interest. The strong, expertly crafted seasonal flavors from an awardwinning young chef, combined with a passionate, knowledgeable staff ensures guests receive tailored... View Article

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Style/Ambiance: A short stroll from Oxford Street, this all-day brasserie excels at traditional cooking in a very trendy setting. A selection of small plates lets you mix and match, with highlights including goat’s curd with figs and honey, and smoked eel with pickled carrots and horseradish. For mains, expect such classics as smoked haddock kedgeree,... View Article

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Style/Ambiance: As a judge on Italian MasterChef and winner of seven Michelin stars, Bruno Barbieri was bound to cause a stir with his first UK venture. Authentic, well-presented dishes include roast supreme of Livornese baby rooster and guanciale pork crackling with potatoes and caramelized ‘saba’ grape must. For dessert, expect classics like tiramisu alongside milky... View Article

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Style/Ambiance: Striking a nice balance between Italian trattoria and urbane Soho chic, this small, buzzy restaurant is perfect for lunch or pre-theater supper. Chef Kenedy takes traditional dishes from across Italy and offers each in a large or small portion, letting you eat as heartily or as lightly as you desire—no-one’s waiting to correct you.... View Article

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Style/Ambiance: A refined oasis amid the razzle dazzle of Soho, this regency townhouse evokes a bygone era of French fine dining. Cream and white at every turn, the subdued interior lets the food do the talking, with rich offerings like black moscato truffle risotto with brown butter and jus de roti, pink roasted squab pigeon... View Article

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Style/Ambiance: Headed by Australian chef Brett Graham, The Ledbury – sister to The Square restaurant – offers superb cuisine in a relaxed west London setting. Diners can order à la carte from a spectacular array of expertly prepared dishes or, if they are feeling bold, experiment with an eight-course tasting menu, particularly fun in larger... View Article

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Style/Ambiance: Relocated from Shropshire, two-Michelin-star Hibiscus is renowned for its fresh, locally-sourced produce. Dishes range from traditional English – cured Cornish mackerel and wood pigeon – to French-inspired cuisine – crushed Provence figs for dessert, or blueberry madeleines. A private dining room is also available for a more discreet, personalised meal. General Manager: Claire Bosi... View Article

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Style/Ambiance: Conveniently close to the West End, The Ivy is an excellent option for pre- and post-theatre dining for Elite travelers visiting the Royal Opera House and other nearby venues. In its cosy, plush interior, frequented by a vast array of celebrities, diners can choose from a menu of British classics such as shepherd’s pie... View Article

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Style/Ambiance: Opened in 1997, and awarded its Michelin star just one year later, Nobu London remains one of the city’s top dining hot spots. With its own street entrance on Old Park Lane, the restaurant occupies the first floor of the trendy Metropolitan Hotel. The menu is made up of ‘new style’ Japanese cuisine, where... View Article

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