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Food Flash 2018

Delhi’s food and nightlife have always been spoken about nationally and internationally. 2018 saw the emergence of a few very exciting brands. TMM sums up the best opened up in this year and what is so special about them. PRA PRA PRANK- Pra Pra Prank is more than an epicurean sanctuary – it embodies the philosophy of striving […]

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Feast for the Soul – The Imperial Spice

The Imperial Spice is not just a restaurant but a symbolism of passion and love which grew from the desire of giving patrons a memorable experience. Innovation has been the main thrust and core at The Imperial Spice. Excerpts from the interview with Varun Khera, Founder, The Imperial Spice. Please tell us about The Imperial […]

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A new block in town – Umang Tewari

Umang Tewari, one of the most successful restaurateurs, has given Delhi, the best of its concept places like Garam Dharam, The Junkyard Café, Local Station and more. Gearing up for his cocktail bar in the Aerocity, called ‘LIV Bar’ Umang Tewari shared a few details of the new space with TMM. Excerpts: What’s special about […]

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Christmas Calling with L’Opéra

L’Opéra recently launched its Christmas selection, with delicacies such as the c and the returning favourite, Panettone as it prepares to open its latest outlet in Green Park Market. There is magic in the air this season, and L’Opéra is the place to be. “Our classic selection of Bûche (Yule log cakes) returns, with the traditional […]

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The Taste of Success – Unplugged Courtyard (UC)

Unplugged Courtyard (UC) started out as the first of its kind place in Connaught Place, New Delhi. One of the most cherished brand in Central Delhi, a venue for live bands, a place with a unique ambiance which makes it one of the most romantic restaurant. The journey of the brand started in 2015 when […]

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The Tale of Kebabs

A relishing glimpse of an unparalleled journey of Kebabs into the unexplored cuisines of the world With the change in time, kebabs have managed to find a very significant place in modern day cuisines. Originally, the modern kebab, as we recognize it, sees its roots in Turkey. If we go by the facts, the first […]

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The Boxed Food

  The Trial Box is the first signature product of The Trial, a platform and launch pad for chefs and entrepreneurs that was started among much fanfare in December 2017 with celebrity chefs Hari Nayak, Adam Simmonds, and Arun Tyagi. The Trial stands for innovation and disruption and this time the disruption is in the […]

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Original and Organic: Ayurveda

Ancient food is all rage now and the credit goes to the original preaching of Ayurveda. From grains like teff, millet, amaranth, spelt, Kamut and faro to elixirs like kefir and kombucha, everything is back to us in a repackaged way and interestingly, people have started believing in the magic of past. The change of […]

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Back with a Bang – QBA Connaught Place

The place that pioneered the culture of café and lounge is Delhi, is back with a new makeover. QBA, Restaurant & Bar, centrally located in the business district (Connaught Place) after serving for many successful years, thought of reinventing itself and is now re-open to create memories over great food, drinks, and services. Named after […]

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Decoding Dining – Shamit Ajmani

The brain child of two successful entrepreneurs- Shamit Ajmani and Chef Piyush Jain, Decode is a social dining space nestled in the Rajouri Garden of the capital city. Shamit started his journey 15 years back with a restaurant in South Delhi, and soon became a pioneer in banqueting with various wedding destinations across NCR. His […]

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