Celebrity Life

Over 22 botanicals, including pomelo peels and torch ginger flowers go into the making of this unique gin.

The post Inside Brass Lion Distillery, Singapore’s first standalone micro-distillery producing homegrown gin appeared first on The Peak Magazine.

Over 22 botanicals, including pomelo peels and torch ginger flowers go into the making of this unique gin.

For more stories like this, visit www.thepeakmagazine.com.sg.

Frequent travellers who rely on Tumi for durable luggage can now find the same quality in its new line of environmentally friendly backpacks.

The post Tumi’s new eco-friendly luggage collection is made from 70 per cent recycled materials appeared first on The Peak Magazine.

Frequent travellers who rely on Tumi for durable luggage can now find the same quality in its new line of environmentally friendly backpacks.

For more stories like this, visit www.thepeakmagazine.com.sg.

If Singapore poses some major competition with restaurants opening and closing with alarming frequency, the picture is very different in top-tier Chinese cities.

The post Why Andre Chiang and Singapore chefs are opening restaurants in China appeared first on The Peak Magazine.

If Singapore poses some major competition with restaurants opening and closing with alarming frequency, the picture is very different in top-tier Chinese cities.

For more stories like this, visit www.thepeakmagazine.com.sg.

Settle down for coffee or tuck into East-West mashups at this casual joint in Orchard Road.

The post Halcyon & Crane: A new all-day cafe at Paragon Shopping Centre appeared first on The Peak Magazine.

Settle down for coffee or tuck into East-West mashups at this casual joint in Orchard Road.

For more stories like this, visit www.thepeakmagazine.com.sg.

Restaurants are introducing healthier treats by lowering sugar levels and baking snacks instead of deep-frying them.

The post Where to find healthier Deepavali fare in Singapore appeared first on The Peak Magazine.

Restaurants are introducing healthier treats by lowering sugar levels and baking snacks instead of deep-frying them.

For more stories like this, visit www.thepeakmagazine.com.sg.

The restaurant on Duxton Hill serves up contemporary Japanese fare alongside lesser-known sakes.

The post Reasons to visit Japanese restaurant Rizu appeared first on The Peak Magazine.

The restaurant on Duxton Hill serves up contemporary Japanese fare alongside lesser-known sakes.

For more stories like this, visit www.thepeakmagazine.com.sg.