Celebrity Life
Convicted chef shares how to eat fugu without accidentally killing yourself
Puffer fish is a Japanese delicacy with a deadly reputation. Here, we hear from convicted chef Masato Sawahara as he dissects the culinary culture of fugu.
The post Convicted chef shares how to eat fugu without accidentally killing yourself appeared first on Prestige Online - Hong Kong.
Bar of the Week: At Kabuke, delicious and innovative bar snacks share limelight with sake
Contemporary Japanese dishes help the sake at this gastrobar truly shine.
The post Bar of the Week: At Kabuke, delicious and innovative bar snacks share limelight with sake appeared first on The Peak Magazine.
Bar of the Week: At Kabuke, delicious and innovative bar snacks share limelight with sake
Contemporary Japanese dishes help the sake at this gastrobar truly shine.
For more stories like this, visit www.thepeakmagazine.com.sg.
Why November is the best time to eat seasonal produce
The year's best seasonal produce is on restaurant dining tables now. Here's what to expect.
The post Why November is the best time to eat seasonal produce appeared first on The Peak Magazine.
Why November is the best time to eat seasonal produce
The year's best seasonal produce is on restaurant dining tables now. Here's what to expect.
For more stories like this, visit www.thepeakmagazine.com.sg.
Cuppage Plaza: A secret haven for authentic Japanese restaurants
Despite a dingy facade and racy associations, Orchard Road’s Cuppage Plaza hides a Japanese gastronomic haven.
The post Cuppage Plaza: A secret haven for authentic Japanese restaurants appeared first on The Peak Magazine.
Cuppage Plaza: A secret haven for authentic Japanese restaurants
Despite a dingy facade and racy associations, Orchard Road’s Cuppage Plaza hides a Japanese gastronomic haven.
For more stories like this, visit www.thepeakmagazine.com.sg.
Decorated chef Luca Fantin brings his Michelin-lauded cuisine from Tokyo to Bali
Expect "fresher" and "lighter" fare at his new restaurant of the same name in Bulgari Resort Bali.
The post Decorated chef Luca Fantin brings his Michelin-lauded cuisine from Tokyo to Bali appeared first on The Peak Magazine.
Decorated chef Luca Fantin brings his Michelin-lauded cuisine from Tokyo to Bali
Expect "fresher" and "lighter" fare at his new restaurant of the same name in Bulgari Resort Bali.
For more stories like this, visit www.thepeakmagazine.com.sg.
5 Michelin Star Restaurants in Tokyo
Lauded as the fine dining capital of Japan – and the of the world – the city of Tokyo holds more Michelin stars than any other location recognized by the guide. Since Tokyo received its own Michelin Guide in 2007, the city has had more than 300 restaurants named to the illustrious book. Though the... View Article
The post 5 Michelin Star Restaurants in Tokyo appeared first on Elite Traveler.
Akira Back
A culinary adventure starring Japanese cuisine with Korean accents.
The post Akira Back appeared first on The Peak Magazine.
Akira Back
A culinary adventure starring Japanese cuisine with Korean accents.
For more stories like this, visit www.thepeakmagazine.com.sg.