Celebrity Life

Despite holding a degree in clinical psychology, founder Ong Liling opened restaurants instead.

The post Meet the intrepid restaurateur behind Fynn’s, Cicheti, and Bar Cicheti appeared first on The Peak Magazine.

Despite holding a degree in clinical psychology, founder Ong Liling opened restaurants instead.

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Tan wants to develop local cuisine through providing opportunities for young chefs at Magic Square.

The post How Tan Ken Loon of Magic Square and Naked Finn is paying it forward appeared first on The Peak Magazine.

Tan wants to develop local cuisine through providing opportunities for young chefs at Magic Square.

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His most recent expansion is into the South-east Asian market with the newly opened Madame Fan in Singapore.

The post Legendary restaurateur Alan Yau has grand plans for Singapore’s fine dining scene appeared first on The Peak Magazine.

His most recent expansion is into the South-east Asian market with the newly opened Madame Fan in Singapore.

For more stories like this, visit www.thepeakmagazine.com.sg.

This restaurateur balances out a good Japanese barbecue by throwing punches.

The post Yen Yakiniku co-founder Thomas Kong finds calm in boxing appeared first on The Peak Magazine.

This restaurateur balances out a good Japanese barbecue by throwing punches.

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Andre Chiang Details 3 of the inspiring spaces around the world that have led him to set up new restaurant concepts.

The post Andre Chiang’s Restaurant Concepts: RAW, Burnt Ends and Porte 12 explained appeared first on The Peak Magazine.

Andre Chiang Details 3 of the inspiring spaces around the world that have led him to set up new restaurant concepts.

For more stories like this, visit www.thepeakmagazine.com.sg.