Celebrity Life

One of our favorite cocktails, the espresso martini started off its life called the vodka espresso when it was created back in 1983 by Dick Bradsell at the Soho Brasserie, Freds Club in London. Since then it has become phenomenally popular, waking up the drinker thanks to the hit of caffeine and of course, vodka. […]

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Omar Allibhoy is a Spanish celebrity chef, the founder of the Tapas Revolution Group in London. Today he sat down with Felicity Carter and share with us one of his favorite recipes. Grilled lettuce with a sweet and sour bacon vinaigrette by Omar Allibhoy Also known as ‘Cogollos de Tudela con Vinagreta de pancetta’ this […]

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Parma, a central city to the valley, is only an hour from either Bologna or Milan airport and is still a hidden joy for most Brits. Yes, it gets very hot in August and very cool in January but the other ten months are divine and it’s never crowded so there are none of the […]

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France is renowned for its gastronomic delights, and visitors to the Côte d’Azur are invited to enjoy extraordinarily exceptional cuisine at Antibes’ Michelin star restaurant Les Pêcheurs. This distinguished restaurant, translating to The Fishermen in English, is discreetly nestled in the luxurious Cap d’Antibes Beach Hotel. Its menu showcases the fine flavors of the South […]

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The annual The World’s 50 Best Restaurants Awards sponsored by S.Pellegrino & Acqua Panna is regarded as the most celebrated international awards in the industry. Upscale Living magazine highlights three of the Top 5 in the Continental Awards 2019 as awarded by country. THE TEST KITCHEN, CAPE TOWN, SOUTH AFRICA Claiming the 44th position as well […]

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In an exclusive interview with Chef Oliver Lange, Corporate Executive Chef of Zuma, we discussed his early experiences in the kitchen, culinary philosophy, the process of creation and more. A sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking, Zuma has 11 venues globally and 3 pop up locations. Chef Lange […]

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Summer’s here, and it’s the ideal time to introduce refreshing, tantalizing cocktails to your friends and family as you host sophisticated garden parties, elegant receptions, chic dinners, and classy soirees. Numerous expensive cocktails abound.  But with these superb recipes below, you can create your own exquisite concoctions that will rival some of the most costly […]

The post Six Sensational Summer Cocktails Rivaling Some of the World’s Most Expensive Blends appeared first on Upscale Living Magazine.

Easter celebrates the resurrection of Jesus and every Easter Sunday, friends and family get together to attend church services, enjoy festive family meals, Easter egg decoration and gift-giving. Symbolizing the empty tomb of Jesus, from which Jesus resurrected, eggs are painted and decorated all around the world to commemorate the festive day. Some eggs though […]

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After a recent whirlwind visit to Cape Town’s One&Only in celebration of a decade of his namesake restaurant Nobu, Chef Nobu Matsuhisa tells Upscale Living magazine why it’s important to do everything from the heart. NOBU, CAN YOU RECALL WHEN YOU DEVELOPED A LOVE FOR CUISINE? WHAT WERE YOUR FAVORITE FOODS IN YOUR FORMATIVE YEARS? […]

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“All that glitters is not gold” a well-known expression which means that things may not always be as they outwardly appear, does not accurately characterize Bullion, the latest culinary excursion of Michelin star-awarded  Chef/Owner, Bruno Davaillon. The name “Bullion” references gold and is a prevalent, decorative theme throughout the restaurant. A stunning golden vessel clad […]

The post Bullion: Chef Bruno Davaillon’s Ode to Classic French Cuisine appeared first on Upscale Living Magazine.

Warsaw may have the “Michelin” stars but Poland’s royal city now has the status. Krakow is the European Capital of Gastronomic Culture 2019, beating off Lisbon for the honor conferred by honorris-based European Academy of Gastronomy. Says Michal Sobieszuk, founder of “Eat Polska” which offers four hours, 1.5 miles, 10- stops escorted food crawls around […]

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There’s just something beautiful about dessert, and the more decadent it is, the better. Mix in a little of this and a touch of that, and you can walk away with a treat worthy of a gold medal. Whether you like chocolate cake, ice cream, or pie, we have you covered with mouth-watering options; you’ll […]

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