Celebrity Life

Executive Chef Kirk Westaway serves up a perfectly balanced summer menu that's a masterclass on polished English classic nosh.

The post Modern British cuisine at JAAN wins a second Michelin star appeared first on The Peak Magazine.

Expert advice from people in the industry to help you build a luxurious home bar.

The post Want to build your own home bar? Here’s what you need appeared first on The Peak Magazine.

Expert advice from people in the industry to help you build a luxurious home bar.

For more stories like this, visit www.thepeakmagazine.com.sg.

Climate change is bad, but it's allowing winemakers in England to make sparkling wine

The post The rise of English sparkling wine estates appeared first on The Peak Magazine.

Climate change is bad, but it's allowing winemakers in England to make sparkling wine

For more stories like this, visit www.thepeakmagazine.com.sg.

With vaccinated travel lanes about to open, you might need some hospitality inspiration.

The post Discover our favourite hotels in Europe that accept travellers from Singapore appeared first on The Peak Magazine.

With vaccinated travel lanes about to open, you might need some hospitality inspiration.

For more stories like this, visit www.thepeakmagazine.com.sg.

Very much so, according to these five prominent restauranteurs.

The post Is a four-day workweek possible for restaurants in Singapore? appeared first on The Peak Magazine.

Very much so, according to these five prominent restauranteurs.

For more stories like this, visit www.thepeakmagazine.com.sg.

Remy Lefebvre's new restaurant isn't so much about home cooking but having a place he can truly call his own.

The post A taste of home at Casa appeared first on The Peak Magazine.

Remy Lefebvre's new restaurant isn't so much about home cooking but having a place he can truly call his own.

For more stories like this, visit www.thepeakmagazine.com.sg.

The founder of a Miami-based meal plan company tells us how he’s trying to future-proof food into a simple square.

The post SquarEat CEO Paolo Cadegiani is transforming the popular meal subscription plan appeared first on The Peak Magazine.