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6 cocktail trends for 2019

by Jesslyn Lau

Industry experts predict trending types of cocktails in preparation of Asia's 50 Best Bars 2019.

The post 6 cocktail trends for 2019 appeared first on The Peak Magazine.

Posted in Agung Prabowo, Alcohol, Andrew Loudon, Anton Gornev, Atlas, B-bar, Bacardi-Martini Singapore Pte Ltd, Cin Cin, cocktails, Colin Chia, Cook & Tras Social Library, Denise Tan, drinks, Employees Only, Four Pillars Gin, Gourmet & Travel, Indigenous Bartender Headquarters, Jerry Thomas, Jigger & Pony, Joe Alessandroni, Junior the Pocket Bar, Kamil Foltan, Ketel One Botanical, manhattan, Native, Nutmeg & Clove, Ricky Paiva, Samuel Ng, Six Senses Maxwell, Steve Schneider, The Old Man Hong Kong, The White Rabbit, Tippling Club, Vijay Mudailar, William Drew

6 cocktail trends for 2019

by Jesslyn Lau
Dash of spicy Tippling Club

Industry experts predict trending types of cocktails in preparation of Asia's 50 Best Bars 2019.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Agung Prabowo, Alcohol, Andrew Loudon, Anton Gornev, Atlas, B-bar, Bacardi-Martini Singapore Pte Ltd, Cin Cin, cocktails, Colin Chia, Cook & Tras Social Library, Denise Tan, drinks, Employees Only, Four Pillars Gin, Gourmet & Travel, Indigenous Bartender Headquarters, Jerry Thomas, Jigger & Pony, Joe Alessandroni, Junior the Pocket Bar, Kamil Foltan, Ketel One Botanical, manhattan, Native, Nutmeg & Clove, Ricky Paiva, Samuel Ng, Six Senses Maxwell, Steve Schneider, The Old Man Hong Kong, The White Rabbit, Tippling Club, Vijay Mudailar, William Drew

Four names in Singapore’s F&B scene to know

by Jesslyn Lau

Our pick of the people who are shaking things up, and making waves in Singapore's mercurial F&B scene.

The post Four names in Singapore’s F&B scene to know appeared first on The Peak Magazine.

Posted in Ben Goh, Chong Koo Jee, Desmond Shen, drinks, Food, Gourmet & Travel, IBHQ, Indigenous Bartender Headquarters, intercontinental singapore, Interviews, Kamil Foltan, Lifestyle, Magic Square, skai, Swissotel The Stamford

Four names in Singapore’s F&B scene to know

by Jesslyn Lau
Top F&B names in Singapore to watch

Our pick of the people who are shaking things up, and making waves in Singapore's mercurial F&B scene.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Ben Goh, Chong Koo Jee, Desmond Shen, drinks, Food, Gourmet & Travel, IBHQ, Indigenous Bartender Headquarters, intercontinental singapore, Interviews, Kamil Foltan, Lifestyle, Magic Square, skai, Swissotel The Stamford

New cocktails at Ding Dong bar

by Meryl Koh

Local flavours are injected into new creations

The post New cocktails at Ding Dong bar appeared first on The Peak Magazine.

Posted in cocktails, Ding Dong bar, Gourmet & Travel, Kamil Foltan, Tippling Club

New cocktails at Ding Dong bar

by Meryl Koh

Local flavours are injected into new creations

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in cocktails, Ding Dong bar, Gourmet & Travel, Kamil Foltan, Tippling Club

New cocktails at Ding Dong bar

by Meryl Koh

Local flavours are injected into new creations

The post New cocktails at Ding Dong bar appeared first on The Peak Magazine.

Posted in cocktails, Ding Dong bar, Gourmet & Travel, Kamil Foltan, Tippling Club

New cocktails at Ding Dong bar

by Meryl Koh

Local flavours are injected into new creations

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in cocktails, Ding Dong bar, Gourmet & Travel, Kamil Foltan, Tippling Club
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