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Impossible Foods debuts plant-based meat substitutes in Singapore

by Jesslyn Lau

The closest you can currently get to meat without animals.

The post Impossible Foods debuts plant-based meat substitutes in Singapore appeared first on The Peak Magazine.

Posted in Bread Street Kitchen, CUT by Wolfgang Puck, Gourmet & Travel, Impossible Burgers, Impossible Foods, Lai Heng Fried Kway Teow, Meat substitute, Patrick Brown, plant-based foods, Synthetic meat, Vegan food, Vegetarian food

Impossible Foods debuts plant-based meat substitutes in Singapore

by Jesslyn Lau
Impossible BSK Burger from Bread Street Kitchen

The closest you can currently get to meat without animals.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Bread Street Kitchen, CUT by Wolfgang Puck, Gourmet & Travel, Impossible Burgers, Impossible Foods, Lai Heng Fried Kway Teow, Meat substitute, Patrick Brown, plant-based foods, Synthetic meat, Vegan food, Vegetarian food

Outstanding vegetarian menus at fine dining restaurants

by Jesslyn Lau

No longer a weekly drudgery, plant-based menus are coming into their own at top restaurants.

The post Outstanding vegetarian menus at fine dining restaurants appeared first on The Peak Magazine.

Posted in Alma by Juan Amador, Andrew Walsh, Cure, Gourmet & Travel, jade, Julien Royer, Leong Chee Yeng, Meta, Odette, Sun Kim, Vegetarian cuisine, Vegetarian food

Outstanding vegetarian menus at fine dining restaurants

by Jesslyn Lau
Vegetarian food

No longer a weekly drudgery, plant-based menus are coming into their own at top restaurants.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Alma by Juan Amador, Andrew Walsh, Cure, Gourmet & Travel, jade, Julien Royer, Leong Chee Yeng, Meta, Odette, Sun Kim, Vegetarian cuisine, Vegetarian food

These plant-based burger patties taste just like meat

by Jesslyn Lau

Get your meat-free fix at Wolf Burgers, Mezza9, and Oasis.

The post These plant-based burger patties taste just like meat appeared first on The Peak Magazine.

Posted in Beyond Meat, Food, Gourmet & Travel, grand hyatt, Just Inc, Mezza9, Oasis, Vegan food, Vegetarian food, Wolf Burgers

These plant-based burger patties taste just like meat

by Jesslyn Lau

Get your meat-free fix at Wolf Burgers, Mezza9, and Oasis.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Beyond Meat, Food, Gourmet & Travel, grand hyatt, Just Inc, Mezza9, Oasis, Vegan food, Vegetarian food, Wolf Burgers
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