Celebrity Life
3 newest and quirkiest cocktail menus in Singapore to try
Usher in the New Year with some trippy tipples from this trio of local taverns.
The post 3 newest and quirkiest cocktail menus in Singapore to try appeared first on Prestige Online - Hong Kong.
Try Ryan Clift’s version of chili crab at Tippling Club
Recently named 27th in Asia's 50 Best Restaurants 2017, the Tippling Club updates its menus with exciting new dishes.
The post Try Ryan Clift’s version of chili crab at Tippling Club appeared first on The Peak Magazine.
Try Ryan Clift’s version of chili crab at Tippling Club
Recently named 27th in Asia's 50 Best Restaurants 2017, the Tippling Club updates its menus with exciting new dishes.
For more stories like this, visit www.thepeakmagazine.com.sg.
4 Exhibitions and Performances In October for Art Enthusiasts
Artworks in chewing gum, sculptures on Orchard Road, Pangdemonium's second fundraiser and Richard Wagner's The Flying Dutchman work will be performed in Singapore for the first time.
The post 4 Exhibitions and Performances In October for Art Enthusiasts appeared first on The Peak Magazine.
4 Exhibitions and Performances In October for Art Enthusiasts
Artworks in chewing gum, sculptures on Orchard Road, Pangdemonium's second fundraiser and Richard Wagner's The Flying Dutchman work will be performed in Singapore for the first time.
For more stories like this, visit www.thepeakmagazine.com.sg.
The 8 Best Wine, Dine and Art Events in Singapore, October 2016
Looks like our livers will take a beating this month.
The post The 8 Best Wine, Dine and Art Events in Singapore, October 2016 appeared first on The Peak Magazine.
The 8 Best Wine, Dine and Art Events in Singapore, October 2016
Looks like our livers will take a beating this month.
For more stories like this, visit www.thepeakmagazine.com.sg.
Open Farm Community (OFC) Introduces 11 Locally-sourced Dishes For Locavores
Spa Esprit Group’s urban farm-dining concept, co-created by chef-owner of Tippling Club Ryan Clift and Edible Garden City, boasts farm-to-table ingredients in the dishes.
The post Open Farm Community (OFC) Introduces 11 Locally-sourced Dishes For Locavores appeared first on The Peak Magazine.
Open Farm Community (OFC) Introduces 11 Locally-sourced Dishes For Locavores
Spa Esprit Group’s urban farm-dining concept, co-created by chef-owner of Tippling Club Ryan Clift and Edible Garden City, boasts farm-to-table ingredients in the dishes.
For more stories like this, visit www.thepeakmagazine.com.sg.
Why going meatless could be the next new food trend
Vegetables gain favour among chefs and diners.
The post Why going meatless could be the next new food trend appeared first on The Peak Magazine.
Why going meatless could be the next new food trend
Vegetables gain favour among chefs and diners.
For more stories like this, visit www.thepeakmagazine.com.sg.
Degustation: 3 Chefs Talk Creativity, Cuisine
The art of degustation is one of innovation and creativity. Join us as we speak to three renowned chefs in Singapore and deconstruct the concept.
The post Degustation: 3 Chefs Talk Creativity, Cuisine appeared first on LUXUO.
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