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Why Some of the World’s Most Prestigious Restaurants Are Ditching Meat

As restaurants reopen, some of the world’s top chefs are championing a transformed idea of fine dining: one with no meat.

50BestTalks: Top chefs on breaking convention and the new rules governing a modern kitchen

The biggest names in the F&B industry gathered at San Francisco to talk about issues close to their heart. Here’s what went down.

For more stories like this, visit www.thepeakmagazine.com.sg.

World’s 50 Best Names Dominique Crenn Top Chef

The noted chef of 'poetic culinaria' is added to the list of names of top-level female chefs.

The post World’s 50 Best Names Dominique Crenn Top Chef appeared first on LUXUO.

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