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Top chefs and restaurateurs on Singapore food trends for 2019

by Jesslyn Lau

What are we going to eat and drink in the new year? We find out what Singapore’s F&B players think.

The post Top chefs and restaurateurs on Singapore food trends for 2019 appeared first on The Peak Magazine.

Posted in Alain Ducasse, Anne-Sophie Pic, Atlas Bar, Bar & Billiard Room, Beyond Burger, Burnt Ends, Carrie Chen, Cedric Mendoza, Daniel Chavez, Dave Pynt, Food, Food Trends, Frantzen, FrapasBar, Gourmet & Travel, Ivan Brehm, Jereme Leung, Lee Eng Su, Les Amis Group, Lo & Behold, Makansutra Gluttons Bay, Manhattan Bar, Marcus Jernmark, Nouri, Pasta Supremo, Raffles Singapore, regent singapore, Restaurant Zen, Seedlip, Shawn Kishore, Tea Bone Zen Mind, The Coconut CLub, The Salted Plum, The Saveur Group, Tono Cevicheria, Wee Teng Wen, yi by Jereme Leung

Top chefs and restaurateurs on Singapore food trends for 2019

by Jesslyn Lau
Blue lobster Koshihkari rice by Zen

What are we going to eat and drink in the new year? We find out what Singapore’s F&B players think.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Alain Ducasse, Anne-Sophie Pic, Atlas Bar, Bar & Billiard Room, Beyond Burger, Burnt Ends, Carrie Chen, Cedric Mendoza, Daniel Chavez, Dave Pynt, Food, Food Trends, Frantzen, FrapasBar, Gourmet & Travel, Ivan Brehm, Jereme Leung, Lee Eng Su, Les Amis Group, Lo & Behold, Makansutra Gluttons Bay, Manhattan Bar, Marcus Jernmark, Nouri, Pasta Supremo, Raffles Singapore, regent singapore, Restaurant Zen, Seedlip, Shawn Kishore, Tea Bone Zen Mind, The Coconut CLub, The Salted Plum, The Saveur Group, Tono Cevicheria, Wee Teng Wen, yi by Jereme Leung

This is the only Christmas guide you need to home entertaining

by The Peak

Experts share pro tips on how to give your next social gathering that X-factor.

The post This is the only Christmas guide you need to home entertaining appeared first on The Peak Magazine.

Posted in Candles, Candles of Light, Cedric Mendoza, Christopher Teo, cocktails, Daphne Tan, Directions Group Inc., Drew Nocente, Floral Obsession, Food, G Wine Awards, Gourmet & Travel, guide, Home Entertaining, K+, Kitch Lum, Lifestyle, Manhattan Bar, Recipe, Salted & Hung

This is the only Christmas guide you need to home entertaining

by The Peak
homeent-header

Experts share pro tips on how to give your next social gathering that X-factor.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Candles, Candles of Light, Cedric Mendoza, Christopher Teo, cocktails, Daphne Tan, Directions Group Inc., Drew Nocente, Floral Obsession, Food, G Wine Awards, Gourmet & Travel, guide, Home Entertaining, K+, Kitch Lum, Lifestyle, Manhattan Bar, Recipe, Salted & Hung, Slider - Food & Drinks, Slider - Home, Slider - Lifestyle
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