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Celebrity Life

Singapore now has two 3 Michelin-starred restaurants

by Jesslyn Lau

French fine-dining restaurants Odette and Les Amis took home the coveted three-stars at 2019's awards reveal.

The post Singapore now has two 3 Michelin-starred restaurants appeared first on The Peak Magazine.

Posted in Alma, Alma by Juan Amador, Basque Kitchen by Aitor, Beni, Braci, Buona Terra, Burnt Ends, Candlenut, Cheek Bistro, Cheek by Jowl, Chef Kang's, Corner House, CUT by Wolfgang Puck, Garibaldi, Gourmet & Travel, Hill Street Tai Hwa Pork Noodle, Iggy's, Imperial Treasure Fine Teochew Cuisine, Jaan by Kirk Westerway, JAG, Jiang Nan Chun, Labyrinth, Lei Garden, Lerouy, Les Amis, Liao Fan Hong Kong Soy Sauce Chicken Rice and Noodle, Lifestyle, Ma Cuisine, Meta, Michelin Guide 2019, Michelin Guide Singapore 2019, Michelin Stars, Nouri, Odette, Putien, Restaurant, Restaurant Labyrinth, Restaurant Zen, Rhubarb, Shinji, Shisen Haten, Shoukouwa, St Pierre, Summer Palace, Summer Pavilion, Sushi Ichi, Sushi Kimura, Table65, Terra, The Song of India, Vianney Massot Restaurant, waku ghin

Singapore now has two 3 Michelin-starred restaurants

by Jesslyn Lau
Michelin

French fine-dining restaurants Odette and Les Amis took home the coveted three-stars at 2019's awards reveal.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Alma, Alma by Juan Amador, Basque Kitchen by Aitor, Beni, Braci, Buona Terra, Burnt Ends, Candlenut, Cheek Bistro, Cheek by Jowl, Chef Kang's, Corner House, CUT by Wolfgang Puck, Editor's Picks, Garibaldi, Gourmet & Travel, Hill Street Tai Hwa Pork Noodle, Iggy's, Imperial Treasure Fine Teochew Cuisine, Jaan by Kirk Westerway, JAG, Jiang Nan Chun, Labyrinth, Lei Garden, Lerouy, Les Amis, Liao Fan Hong Kong Soy Sauce Chicken Rice and Noodle, Ma Cuisine, Meta, Michelin Guide 2019, Michelin Guide Singapore 2019, Michelin Stars, Nouri, Odette, Putien, Restaurant, Restaurant Labyrinth, Restaurant Zen, Rhubarb, Shinji, Shisen Haten, Shoukouwa, Slider - Food & Drinks, Slider - Home, St Pierre, Summer Palace, Summer Pavilion, Sushi Ichi, Sushi Kimura, Table65, Terra, The Song of India, Vianney Massot Restaurant, waku ghin

Why more upscale restaurants are relaxing their no-kids policy

by Jesslyn Lau

Having younger children doesn't mean you're doomed to eating burgers and pizzas when dining out.

The post Why more upscale restaurants are relaxing their no-kids policy appeared first on The Peak Magazine.

Posted in Aitor Jeronimo Orive, Basque Kitchen by Aitor, Beppe De Vito, Braci, Bread Street Kitchen, Chantecler, Chateau Eza, Cloudstreet, David Senia, Emmanuel Stroobant, Fine Dining, Food, Gourmet & Travel, Han Li Guang, Il Lido Group, Kids, L'Oasis, Liu Ching Hai, Restaurant Labyrinth, Rishi Naleendra, Saint Pierre, Summer Palace, Tristin Farmer, zen

Why more upscale restaurants are relaxing their no-kids policy

by Jesslyn Lau
Kids fine dining

Having younger children doesn't mean you're doomed to eating burgers and pizzas when dining out.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Aitor Jeronimo Orive, Basque Kitchen by Aitor, Beppe De Vito, Braci, Bread Street Kitchen, Chantecler, Chateau Eza, Cloudstreet, David Senia, Emmanuel Stroobant, Fine Dining, Food, Gourmet & Travel, Han Li Guang, Il Lido Group, Kids, L'Oasis, Liu Ching Hai, Restaurant Labyrinth, Rishi Naleendra, Saint Pierre, Summer Palace, Tristin Farmer, zen

Ana Ros on compromise, and why she will never cook chicken rice again

by Weets Goh

The chef-owner of Hisa Franko dishes about identity, motherhood, and being the unofficial ambassador for Slovenian cuisine.

The post Ana Ros on compromise, and why she will never cook chicken rice again appeared first on The Peak Magazine.

Posted in Ana Ros, Braci, Gourmet & Travel, Hisa Franko, Interviews, Slovenian Cuisine, The World's 50 Best Restaurant Awards

Ana Ros on compromise, and why she will never cook chicken rice again

by Weets Goh
Ana Ros

The chef-owner of Hisa Franko dishes about identity, motherhood, and being the unofficial ambassador for Slovenian cuisine.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Ana Ros, Braci, Gourmet & Travel, Hisa Franko, Interviews, Slovenian Cuisine, The World's 50 Best Restaurant Awards

Michelin Guide Singapore 2019 to be revealed in September

by Jesslyn Lau

The guide's Bib Gourmand list will be released a week before the starred establishments are revealed.

The post Michelin Guide Singapore 2019 to be revealed in September appeared first on The Peak Magazine.

Posted in Arisara Chongphanitkul, Beppe De Vito, Braci, Caprice, CUT by Wolfgang Puck, Gourmet & Travel, Greg Bess, Guillaume Galliot, Jade Dragon, Joshua Brown, Kelvin Au Yeung, Les Amis, Michelin Guide, Michelin Guide Singapore, Saawaan, Sebastien Lepinoy

Michelin Guide Singapore 2019 to be revealed in September

by Jesslyn Lau
Beppe de Vito

The guide's Bib Gourmand list will be released a week before the starred establishments are revealed.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Arisara Chongphanitkul, Beppe De Vito, Braci, Caprice, CUT by Wolfgang Puck, Gourmet & Travel, Greg Bess, Guillaume Galliot, Jade Dragon, Joshua Brown, Kelvin Au Yeung, Les Amis, Michelin Guide, Michelin Guide Singapore, Saawaan, Sebastien Lepinoy

White truffle season: Where to find the best truffle dishes

by Jesslyn Lau

You don't have to fly into Europe to get a taste of the prime specimens. These restaurants in Singapore stock truffles in spades.

The post White truffle season: Where to find the best truffle dishes appeared first on The Peak Magazine.

Posted in Alba 1836, Braci, Gourmet & Travel, Restaurants, truffle, white truffles

White truffle season: Where to find the best truffle dishes

by Jesslyn Lau

You don't have to fly into Europe to get a taste of the prime specimens. These restaurants in Singapore stock truffles in spades.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Alba 1836, Braci, Gourmet & Travel, Restaurants, Slider - Home, truffle, white truffles

Braci

by The Peak

Indulge in an intimate dinner at this cosy 20-seater.

The post Braci appeared first on The Peak Magazine.

Posted in Beppe De Vito, Boat Quay, Braci, Events, G Restaurant Awards, G Restaurant Awards 2017, Gourmet & Travel

Braci

by The Peak
Braci

Indulge in an intimate dinner at this cosy 20-seater.

For more stories like this, visit www.thepeakmagazine.com.sg.

Posted in Beppe De Vito, Boat Quay, Braci, Events, G Restaurant Awards, G Restaurant Awards 2017
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